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Lulu & Po

Lulu & Po

(Now Closed)
New American Restaurant$$$$
Fort Greene, Brooklyn
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Lulu & Po
Photos67 Photos
MenuMenu
Wine List 3Cocktails 1Dinner Menu 1Dessert & Spirits 8
Champagne
Andre Jacquart, Premier Cru, Blanc De Blancs, Brut, France, Nv
96.00
R. H. Coutier, Ambonnay, Grand Cru, Brut, France, Millésime 2005
120.00
Whites
Domaine De Bagnol, "Cassis Blanc" (Marsanne, Clairette Blanc, Ugni Blanc) Provence, Fr 2010
45.00
Bisson, Colline De Genovesato Bianco, "Pigato", Liguria, Italy 2011
48.00
Gilbert Picq & Ses Fils, Vieilles Vignes, "Chablis", Burgundy, France 2012
54.00
I Custodi, "Ante Etna Bianco" Doc, (Carricante, Minnella, Grecanio) Sicily, Italy 2010
65.00
Ronchi De Calla, "Cialla Bianco", (Ribolla Gialla, Verduzzo, Picolit) Fruli, Italy 2001
106.00
Domaine Combier, Les Vignes De Dom Samoël, 'Aligote", Burgundy, France 2011
46.00
Mas Ignes Barranc Dels Closes, "Priorot", (Macabeo, Garnatxa, Pedro Ximenez, Muscat) Sp 2011
50.00
Copain, Chardonnay Tous Ensemble, Anderson Valley, California, 2011
60.00
Kalin Cellars, Livermore Valley Semillon, California, 2000
80.00
Weingut Loimer, Riesling Steinmassal Kamptal Dav Reserve, Austria, 2005
150.00
Reds
Laimburg, Classic Supérior (Schiva) , Alto-Adige-Sudtirol, Italy 2011
45.00
Donnas Rosso, (Nebbiolo, Freisa, Neyret) Vallée D'aoste, Italy, 2009
48.00
Grosjean, Vallée D'aoste Doc Torrette Supérieur, (Petite Rouge, Vien De Nus) "Vigna Rovettaz", Italy 2008
50.00
Domaine De La Renardière, Arbois-Pupillin, (Ploussard) Jura, France 2011
52.00
Chateau Masserueu, Barsac, Cuvée K, Bordeaux Supérieurè, France 2004 Organic
57.00
Trinchero, Vino De Tavola, Rosso Del Noche, (Barbera) , Piedmont, Italy (97,98,99,01)
70.00
Stevenson Barrie, (Pinot Noir) , Willamette Valley, Oregon, 2009
75.00
La Stoppa, Colli Piacentini Cabernet Sauvignon Doc, Emila-Romagna, Italy 2004
90.00
Chateau Des Bachelards, Chemins De Traverses, Vdf, Fleurie, France, 2010 Organic
47.00
Azienda Agricola Casale Del Giglio, (Petit Verdot) Lazio, Italy 2011
49.00
Le Fage, Domaine Cossee Maisonneuve, "Cahors", Southwest France, 2009, Biodynamic
51.00
Elisabetta Foradori, (Teroldego Rotaliano) , Trentino-Alto Adige, Italy 2010
55.00
Domaine Saint-Germain, (Mondeuse) Savoie, France 2010
61.00
Ar. Pe. Pe. , Rosso Di Valtellina, (Nebbiolo) , Lombardy, Italy 2010
72.00
Jean-Marc Morey, Chassagne Montrachet Rouge, 1Er Cru "Clos, St. Jean", Burgundy Fr 2008
86.00
Jules Desjourney, Fleurie (Gamay) France, 2007
95.00
Cocktails
The Carlton
12.00
Hayman's old tom gin, vermouth, absinthe, bitters
Old Fashioned
10.00
Old taylor bourdon, grand classico bitters, orange
Jalisco
10.00
Hacienda tequila, lime juice, vanilla syrup
Moscow Mule
10.00
Monopolowa vodka, frensh ginger, fresh lime juice
Main
Chicken Liver & Pancetta Pâté
12.00
Pickles
Mushrooms
13.00
Schmaltz, Harissa, poached egg & breadcrumbs
Shishito Peppers
7.00
Deep fries, lemon, smoked sea salt
Pizza Dough
7.00
Ricotta, olive oil, olive puree
Burnt Scallion Fish
14.00
Grilled trout, aioli, lemon
Bone Marrow Tacos
14.00
Parsley salad, tortillas
Hamburger
14.00
Caramelized onions, goat cheese
House Made Mozzarella
10.00
Tomatoes, basil, lemon, sea salt, warm butter
Cauliflower
9.00
Cumin, cardamom, turmeric, clove yogurt sauce
Spanish Octopus
15.00
Cilantro jalapeno sauce
Apple Celery Salad
9.00
Creme fraiche, walnuts, feta, and tarragon vinegar
Duck Breast
18.00
Vanessa grapes, red wine orange juice, star anise
Chicken
18.00
Upstate ny firehouse marinade
Deep Fried Brussels Sprouts
9.00
Sweet chili sauce
Caesar Salad
10.00
Raw egg, garlic, anchovies, parmesan and breadcrumbs
French Fries
6.00
House cut, aioli
Pipe Dreams Cheese
11.00
Truffle honeycomb, house made sourdough
Cordials & Fortified Wines
Lieutenant De Signals Sauternes, Fr '07
12.00
Roagna Barolo Chinato, It
17.00
Churchill's Crusted Port, Pt '04
9.00
Cocchi Americano Bianco
9.00
Montenegro Amaro, Sardinia
8.00
The Rare Wine Co. Boston Baul Madeira
14.00
Tissot Macvin Du Jura Blanc, Fr
11.00
Valdespino Contrabandista Amontillado
9.00
Meletti Amaro, It
8.00
House Made Cordials
Provençal Sage Cordial
10.00
Vin D'orange
10.00
Raspberry Liqueur
10.00
"the 44 Cordial"
10.00
Chocolate Liqueur
10.00
House Infused Vodkas
Coffee
9.00
Horseradish
9.00
Meyers Lemon
9.00
Vanilla
9.00
Ginger
9.00
Spirits
Prunier Grande Champagne Cognac Vsop
14.00
Blanton's Single Barrel Bourbon, Ky
18.00
Tyrconnell Single Malt Irish Whisky, Ir
11.00
Pyrat Special Reserve Rhum, Guyana
9.00
Smith & Cross Traditional Jamaica Rhum
10.00
Pernod Absinthe Supérieurè, Fr
18.00
Evan Williams Single Barrel Bourbon, Ky
11.00
Prichard's Tennessee Whiskey, Tn
13.00
Bowmore Single Malt Scotch, 12Yr, Islay
17.00
Ron Botron Reserve Rhum, Guatemala
10.00
Corralejo Reposado Tequila, Mexico
14.00
Loukatos, Ouzo, Gr
8.00
Tavalon Tea Co.
$3.50 Pot
Nyc Breakfast
Hearty blend of 3 premium black teas from india, sri lanka & indonesia
Genmai Cha
Blend of toasted rice & green tea
Peachy Oolong
Dried peaches, sunflowers
Serenity
Chamomile, rooibos, mint, vanilla
Organic Rooibos
With madagascar vanilla
Other Drink
Red Lantern Coffee
3.00
Roasted by our friends across the street
Saxelby Cheese
Humbolt Fog
7.00
Pasteurized goat's milk. Cyress Grove Cherve, CA
Hook's
8.00
Raw cow's milk. Sweet & salty blue cheese. Green mountain, vt
Appalachian
8.00
Raw cow's milk tomme style cheese. Meadow creek dairy, va
Dessert
Bittersweet Chocolate Pot De Crème
8.00
Lime Cheese Cake
8.00
Sticky Toffee Cake
9.00
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Lulu & Po
154 Carlton Ave (btwn Willoughby Ave & Myrtle Ave)
Brooklyn, NY 11205
United States
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Clock icon
Permanently closed (Show more)
  • Tue–Thu
    • 6:00 PM–10:00 PM
  • Fri–Sat
    • 6:00 PM–11:00 PM
  • Sun
    • 5:00 PM–10:00 PM
Phone icon
(917) 435-3745
World Wide Web icon
Facebook icon
luluandpo
Twitter icon
@luluandpo
Features
Reservations
No
Credit Cards
Yes (incl. Discover & MasterCard)
Wi-Fi
Free
Outdoor Seating
Yes
Parking
Street
Food & Drink
Menus
Brunch, Dinner
Drinks
Full Bar, Cocktails
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United States » New York » Brooklyn » Fort Greene

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