MarkJoseph Steakhouse

MarkJoseph Steakhouse

Financial District, New York
Tips and Reviews icon24 Tips and reviews
  • restaurant week
  • steak
  • authentic
  • good for dates
  • fancy
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  • Jamie L.
    Jamie LiuAugust 12, 2014
    Honestly, I enjoyed every part of meal. Whatever you do, you must get a side of spinach and the Canadian bacon. And don't forget to try their steak sauce! Delicious! Higly recommend, you won't regret!
  • Cole K.heart icon on user image
    Cole KennedyApril 6, 2015
    You can order individually, but I recommend ordering for the group ("steak for two"). You get to try different cuts and it's served on a sizzling plate.
  • Elizabeth I.heart icon on user image
    Elizabeth IrizMarch 7, 2013
    Tucked away just south of the Brooklyn Bridge, the steakhouse serves up a juicy porterhouse and yummy sides. My favorite is the sauteed asparagus!
  • Ingrid M.
    Ingrid MoodyAugust 7, 2016
    Been here 10+ times
    Not only are the dry aged steaks incredible, but so are the pork chops with hot cherry peppers!!!
  • Melissa C.heart icon on user image
    Melissa ChapmanJanuary 26, 2018
    The food, the bartender, were the best. Definitely need to come back
  • Dustin L.heart icon on user image
    Dustin LeeJanuary 30, 2016
    Waitress' reco is perfect: canadian bacon, sirloin, brownie sundae (restaurant week menu)
  • Shn J.heart icon on user image
    Shn JuayJune 10, 2018
    Great service and ambience, but food is mediocre in my opinion. Slightly oily for my liking
  • Greg J.heart icon on user image
    Greg JonesJuly 11, 2016
    Food portions were tremendous. I mean what steak house can boast a 38oz bone in rib eye? Problem was although it was a great cut it lacked flavor. Even adding salt to it it was bland.
  • 💎Theart icon on user image
    💎TFebruary 9, 2016
    Came for restaurant week and had the sirloin steak. They don't season their steak but there's salt and pepper on the table.
  • Brightyheart icon on user image
    BrightyApril 30, 2016
    For first timers go for the Sirloin and a couple of sides.
  • Amanda J.
    Amanda JabesAugust 29, 2014
    Get the mushrooms, the onions, the mash, and the spinach sides
  • Compass
    CompassApril 15, 2014
    Enjoy classic steakhouse fare at Mark Joseph, where the house special is a porterhouse for four.
  • viviana p.heart icon on user image
    viviana pulgarinOctober 28, 2017
    The fish was amazing. Also the mash potatoes was scrumptious
  • Rebecca M.heart icon on user image
    Rebecca MazzaAugust 26, 2015
    Ordered my steak medium rare and it came out medium well. Good martinis though
  • Jeny L.heart icon on user image
    Jeny LimAugust 12, 2015
    Filet mignon during the restaurant week was awesome !
  • MarkJoseph Steakhouseheart icon on user image
    MarkJoseph SteakhouseMarch 11, 2013
    MarkJoseph Steak Sauce makes a great marinade for pork chops.
  • Gerry W.
    Gerry WJuly 11, 2013
    Mini burgers at lunch are great.
  • Travis W.heart icon on user image
    Travis WaggonerMay 21, 2016
    Steaks, Canadian Bacon.
  • Ryan G.
    Ryan GisrielDecember 27, 2013
    steakhouse in seaport, possibly parents
  • Howard S.
    Howard SamuelsMay 6, 2019
    Try the lamb chops!!!
  • Sadik A.
    Sirloin Steak was amazing.
  • Greg J.heart icon on user image
    Greg JonesMarch 29, 2017
    Wifi pass is 261water
  • Samantha L.
    Samantha LoNovember 1, 2013
  • Ilya M.heart icon on user image
    Ilya M.June 4, 2016
    Изумительные стейки!
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