Attention to detail wins the Noble Pig a spot on our list; the fact that they have the best sandwiches in Northwest Austin doesn't hurt, either. [Eater 38 Member] Read more.
Makes an art of bar food. See: the spicy fried pickles, the Bar Congress that you can add foie gras, an egg, avocado, pork belly, double meat & double cheese, should you so choose. [Eater 38 Member] Read more.
It occupies the ground floor of a luxe new condo building--not my preferred restaurant location, but I'll go anywhere for executive chef David Bull's distinctly American comfort food.
If you like BBQ this is an Austin staple. Located just south of downtown. Specials include $8.99 for a three meat plate with two sides on Wednesday's and ½ chicken BBQ plate $6.99 on Thursday's. Read more.
This college town has its fill of pizza joints, but none quite like this eco-oasis. Pair a thin-crust sausage and mushroom pie with something from (512) Brewing Company, named for the city's area code
As authentic of a noodle house as you can get. Don’t be scared that it’s a tiny restaurant in a strip mall – if you’re a noodle-hound like me, it’s worth it! -Monica Pope, Top Chef
