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Pizzeria Delfina - Pacific Heights

Pizzeria Delfina - Pacific Heights

Pizzeria$$$$
Pacific Heights, San Francisco
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9.1/10
720
ratings
  • Stars
  • Stars
    The folks at Epicurious and SF Weekly like this place. Would you agree?
    • Epicurious
    • SF Weekly
  • Tips
    Kim L.
    "Get the panna pizza with fennel sausage and the meatballs"(7 Tips)
    Jeff H.
    "Prosciutto Pie- one of the best things you will ever eat"(6 Tips)
    Shirley L.
    "Salsiccia is still my favorite!"(5 Tips)
    Reema A.
    "Love the pizza and burrata ... the best in SF"(9 Tips)
Tips and Reviews icon158 Tips and reviews
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  • burrata cheese
  • lively
  • salsiccia
  • good for dates
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  • Michaelheart icon on user image
    MichaelJanuary 2, 2016
    Been here 10+ times
    Just order a few Pannas. (And finish off with some zeppoles.)
  • Traveloco_Joe
    Traveloco_JoeJune 2, 2013
    The Pizza is the real deal and the meatballs are amaze balls!!
  • Lisa B.heart icon on user image
    Lisa BaylessAugust 4, 2012
    I think there are no tips bc Delfina is an AT&T dead zone! Amazing food. Pastas are the best.
  • Avaheart icon on user image
    AvaAugust 15, 2014
    Been here 5+ times
    Impossible to order a bad pizza here, burrata makes a good appetizer as well.
  • jenny t.heart icon on user image
    jenny tSeptember 9, 2016
    ingredients were fresh but the chefs were very heavy-handed on the salt 😖
  • Gareth K.
    Gareth KayOctober 13, 2012
    Been here 10+ times
    Awesome music selection -pixies, Lou Reed, lemonheads. Oh and the pizza's amazing too!
  • Ben S.
    Ben SorensenApril 29, 2015
    Crispy crust, Fantastic gourmet ingredients.
  • Anil V.heart icon on user image
    Anil VittalOctober 13, 2015
    Pizza is amazing and has a solid beer selection
  • Phillip Sheppard T.heart icon on user image
    Enjoyed everything on the menu with family and friends.
  • Shalini G.
    Shalini GujavartyOctober 20, 2012
    Put your name on the chalkboard, rather than inquiring with the hostess. Else, people will get the jump on you .
  • Devils Canyon Brewery ..
    Devils Canyon Brewery .December 29, 2011
    Been here 5+ times
    Thank them for carrying local root beer from Devils Canyon Brewery!
  • J J.heart icon on user image
    J JohnOctober 26, 2017
    So so and way too pricy Neapolitan pizza. The crust doesn't have much flavor & is often over-done, the guanciale too pungent for my taste. Fiorella, Pizzahacker and Tony's are better options.
  • Bill C.
    Bill CouchOctober 5, 2013
    If there’s a long wait and it’s not terribly cold out, order your meal to go and in 15m, be eating on the spacious parklet — long before those ahead of you are seated.
  • Eddy B.heart icon on user image
    Eddy BadrinaJanuary 22, 2017
    Prosciutto pizza + bellini = ideal dinner.
  • Tony P.heart icon on user image
    Tony PapaleAugust 26, 2014
    Keep an eye out for the lasagna special, delicious!
  • Jacob G.
    Jacob GyllenstiernaAugust 10, 2014
    Gotta order the housemade peach soda. Delicious!
  • Anne H.heart icon on user image
    Anne HuangNovember 30, 2019
    Great pizza and gluten free!
  • Ken D.
    Ken DavidsonAugust 31, 2013
    Been here 5+ times
    Anything with crazy or magic in the name of the dish must be eaten
  • Jonesheart icon on user image
    JonesOctober 1, 2016
    Napoletana pizza not too good. Want to try more though !
  • Caroline F.heart icon on user image
    Caroline FaureJanuary 22, 2015
    Cool ambiance and delicious pizza with a thin crust!
  • Gun Street G.
    Gun Street GrrlDecember 14, 2010
    Panna - amazing yummy, gooey, best pizza in town. And they play People Under the Stairs here. Loud. Can't beat that.
  • Manfred P.heart icon on user image
    Manfred PieperJanuary 27, 2014
    Real italian pizza - fresh and taste really good
  • Caroline D.heart icon on user image
    Caroline DuffyMay 18, 2014
    Really good crust. Burrata is great
  • Chris H.heart icon on user image
    Chris HemphillApril 12, 2015
    Been here 5+ times
    Salccicia pizza is go to but everything is amazing
  • Sean D.heart icon on user image
    Sean DowdallAugust 21, 2013
    Been here 25+ times
    Hurry before it is gone - order the Crazy Melon special - amazing!
  • Andy J.
    Andy JiangAugust 19, 2014
    Solid pizza joint, always fresh ingredients.
  • Johnheart icon on user image
    JohnNovember 13, 2018
    Very high quality, a little bit too expensive for how much you get though.
  • Viviana d.
    Viviana de MicheliJanuary 16, 2015
    Haven't tried the pizza, but the food was great.
  • Magaheart icon on user image
    MagaDecember 8, 2019
    Burrata salad is delicious!
  • Nese O.heart icon on user image
    Nese OzlerJuly 8, 2016
    Great Pizza and napoliten sauce.
  • Benjamin T.heart icon on user image
    Benjamin ThomasMay 8, 2016
    Pizza is good here. Pizza is life here.
  • Verna
    VernaNovember 17, 2012
    Been here 5+ times
    Bottle(s) of sparkling red + tricolore salad + panna pizza FTW
  • Ben B.heart icon on user image
    Ben BiekerNovember 6, 2015
    This is one of the best pizzerias world wide.
  • Sean D.heart icon on user image
    Sean DowdallOctober 20, 2013
    Been here 25+ times
    Always order the meatballs and the special veggie
  • Caitlin K.
    Caitlin KornOctober 24, 2012
    Meatballs! You have to try them. They are to die for.
  • David S.
    David SchorrJuly 5, 2010
    The Panna pizza is off the hook. It's like penne a la vodka but in a pizza form (and without penne of course).
  • Colleen F.
    Sit at the bar! It's super fun to watch the chefs work their magic.
  • Elsa
    ElsaApril 14, 2013
    They take phone orders. There is always a wait but outdoor seating is available.
  • Maddie Mae
    Maddie MaeFebruary 24, 2012
    Beer by the pitcher! Share one and a couple pies, and you're set.
  • savoryexposure.com
    savoryexposure.comAugust 17, 2011
    Try the fried pig ears w/ lime & chili oil, it sounds weird but they're delicious.
  • chris c.
    chris caseyFebruary 13, 2010
    take home some of their pizza dough (only $3.50) and bake your custom creation at home. delicious and super simple.
  • Erik K.heart icon on user image
    Erik KriessmannMarch 13, 2016
    Clam pie is the bomb!
  • Jigna P.heart icon on user image
    Jigna PanchalApril 14, 2015
    Been here 5+ times
    Add some arugula to your pizza!
  • Lester J.heart icon on user image
    Lester JrJuly 13, 2016
    Prosciutto pizza is delicious
  • Paul R.
    Paul RobinsonApril 1, 2014
    Get the cauliflower. I got seconds.
  • Jeff H.
    Jeff HackmeisterMay 27, 2012
    Prosciutto Pie- one of the best things you will ever eat
  • Prakash N.
    Prakash NairAugust 25, 2016
    The second best pizza I have had after Gialina.
  • Philip G.heart icon on user image
    Philip GarciaApril 29, 2015
    Add an egg for that extra pizzazz!
  • Tim G.
    Tim GuyJune 21, 2012
    Been here 10+ times
    Salsiccia or guanciale - the two most important words on the menu.
  • Tyler T.heart icon on user image
    Tyler TolerAugust 29, 2023
    Really good but really expensive
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