10 Tips and reviews
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- Joy LeungNovember 24, 2015Very good setting and spacious, must order truffle fries (deep fried in truffle oil with truffle salt and dip with truffle Mayo)
- Maynard TannNovember 18, 2014Menu has been updated. Try the ubin sea bass. The risotto and linguine are also good.
- Fanni LisaNovember 2, 2014Onglet de boeuf is divine and the blackforest is really special and divine !!
- Check out the edible garden... Growing food can be pretty as well
- Maxim MasriApril 2, 2015Not great! Poor service and the food quality is really not worth it. I guess the chef was not there the day we went. No taste and pretty boring dishes
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