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Menu
Main Menu 6
Main Menu
Antipasti
13.00
Filet mignon carpaccio with steamed asparagus and parmigiano reggiano
Calamari
11.00
Fried calamari w/cherry peppers, tomatoes sauce (spicy)
Fried Calamari Amalfitana
9.50
In a spicy cherry pepper sauce
Asparagi Gratinati
Oven-baked green asparagus gratin with parmigiano cheese
Carciofi
12.00
Artichokes w/home made sausage and parmigiano
Mozzarella in Carozza
7.50
Insalate
Mista
7.00
Mixed field greens, carrots & tomatoes in a balsamic vinaigrette
Barbabietole
10.00
Diced beets, apples, carrots & celery with pine nuts, raisins & gorgonzola cheese
Pt Salad
9.00
Baby rucola in lemon dressing with fennel, mango, black olives & shaved d.o.p. grana padano
Caprese
11.00
Imported buffalo mozzarella with tomatoes & basil
Stuzzichini
Crostini Del Momento
9.00
Toasted country bread - ask waiter for today's topping
Taglier Insaccati
9.75
Prosciutto, mortadella, salsiccia, salame
Zuppa Del Giorno
7.00
Soup of the day
Tagliere Di Formaggi
16.00
D.o.p quality italian cheese platter
Cerignola & Gaeta Olive
6.00
Marinated delicious green + black olives
Primi
Rigatoni Bolognese
13.00
Rigatoni with bolognese meat sauce and parmigiano reggiano
Gnocchi Al Gorgonzola
14.00
Homemade gnocchi with a gorgonzola cheese sauce & porcini mushrooms
Tagliolini All'emiliana
15.00
Homemade tagliolini with ham, sweet peas & parmigiano in a creamy sauce
Ravioli
16.00
Homemade ravioli stuffed w/ spinach & buffalo ricotta served w/ tomato sauce, basil &
parmigiano
Linguine Alle Vongole
17.00
Linguine in white clam sauce
Secondi
Branzino in Crosta
19.00
Potato & rosemary crusted branzino served with tomatoes, black olives and mint salad
Paillard Di Pollo
14.00
Grilled pounded chicken breast brushed with herbs served with mixed green salad
Costolette D'agnello
24.00
Pan seared lamb chops with roasted fingerling potatoes & sautEed broccoli rabe
Filetto Di Maiale
17.00
Oven-roasted pork tenderloin wrapped in a puff pastry with roasted fingerling potatoes
Tagliata
25.00
Grilled sliced rib-eye steak with rucola salad & cherry tomatoes
Tagliata Di Tonno
26.00
Grilled tuna brushed with herbs, baby rucola, cherry tomatoes & shallots chefs suggestion (rare or medium-rare)
Desserts
Desserts
Ask waiter for special desserts
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