43-15 Crescent St (43rd Ave), Long Island City, NY
Steakhouse · 73 tips and reviews
Eater: M. Wells serves things like BBQ mussels on a stick and foie gras-stuffed gnocchi. The fish come from a tank in the kitchen, and the desserts come from a trolley that's wheeled through the dining room.
15-63 Decatur St (btwn Wyckoff & Irving Ave), Ridgewood, NY
Pizzeria · 51 tips and reviews
Eater: Houdini serves 12'' Neapolitan-style pizzas with simple topping combinations, like pancetta and basil, and tomato with garlic and oregano. The menu also includes two salads and three desserts.
Eater: The menu includes a handful of salads, Neapolitan-style pizzas, three pastas, and a few mains, like a pork chop and a roasted chicken leg. All the pastas, breads, and cheeses are made in house.