Rubirosa Ristorante
Italian Restaurant, Pizzeria, and Gluten-Free Restaurant$$$$
NoLita, New York
The experts at Time Out New York and The New Yorker recommend this place
"Vodka pizza with the pesto swirl is one of my favorites in the city."(160 Tips)
"The tie dye pizza is my favorite pizza in New York!!"(18 Tips)
"Have to try the Rubirosa Supreme pizza and spaghetti and meatballs"(14 Tips)"Best pizza in the town..thin crust and yummy sauce..I just love it.."(44 Tips)
844 Tips and reviewsFilter:
- pizza
- good for dates
- casual
- rubirosa supreme
- gluten-free food
- (15 more)
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Mehmet Vefik YaziciogluJune 29, 2017İnce, çıtır, lezzetli, sosu özel, sunumu güzel , muhteşem bir pizza deneyimi.. Garnitür olarak verilen contorni grubu da apayrı lezzetler içeriyor, mutlaka denenmeli😋
Zeren DoğanaySeptember 18, 2015Pestolu pizzası muhteşem. Ortam ve servis gayet iyiydi... Tabaiye ederim.
BrkgnyOctober 28, 2014Pizzanin porsiyonlari buyuk ve cok basarili denemelisiniz. Vejateryan pizzasi cok iyi
1,368 Photos
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Rubirosa Ristorante
235 Mulberry St (btwn Prince & Spring St)
New York, NY 10012
United States
New York, NY 10012
United States
Closed until 11:30 AM (Show more)
- Mon–Wed
- 11:30 AM–11:00 PM
- Thu–Fri
- 11:30 AM–Midnight
- Sat
- 11:30 AM–Midnight
- Sun
- 11:30 AM–11:00 PM
(212) 965-0500
Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
No
Outdoor Seating
No
Music
No
Dining Options
Take-out
Parking
Street
Restroom
Yes
Food & Drink
Menus
Brunch, Lunch, Dinner
Drinks
Beer, Wine, Full Bar, Cocktails
See More
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- 8.9
"Amazing sit-down restaurant with even more amazing pizza. Make sure to get the Nutella calzone for dessert. Seriously."
HashtagNYU - 9.1
"Never too crowded, amazing cocktails, solid brunch + dinner. A place you can post up for hours (and should)."
Parker Chambers - 9.0
"Brunch is very limited to egg dishes. Pastas are delicious! Very comfortable atmosphere! Sit outside on a nice day."
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- 8.3
"A chic and hip rice bar in Soho. We love this modern spin on traditional comfort food. We love their vast selections of gluten-free desserts, especially the Pecan Pie!"
Douglas Elliman - 8.6
"Favorite bar right now. The decor, music, atmosphere, munchies -- all rad. Tell the bartender what your preferred liquor is, and the mood you're in. S/he will make you a delicious cocktail. Trust."
Anna Frenkel - 8.1
"This is a great place. Laid back, friendly and a great beer selection. Stop every time we're in NYC."
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