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Stockyards Steakhouse

Stockyards Steakhouse

Steakhouse and Whisky Bar$$$$
Camelback East, Phoenix
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Stockyards Steakhouse
8.6/10
145
ratings
Photos68 Photos
MenuMenu
Dessert Menu 2Dinner Menu 8Lunch Menu 8
Main
Ancho Chile Brownie
14.00
Fudge brownie, cinnamon ice cream, mexican chocolate sauce, spiced candied pepitas
Pecan Pie
10.00
Bourbon whipped cream
Citrus Burnt Cream
10.00
Our version of crème brulee
Sorbet Trio
10.00
Häagen-Dazs, Zesty Lemon, Mango, Raspberry
Strawberry Shortcake
10.00
Whipped cream
Chocolate Mousse
10.00
Garnished with raspberries
Sour Cream Cheesecake
10.00
Very berry sauce
Featured Drink
Sonoran Draft Root Beer Float
10.00
Appetizers
Shrimp Cocktail
22.00
Paloma Ranch Calf Fries
16.00
Cocktail Sauce
Smoked Rainbow Trout
18.00
Garlic-Caper Aioli, Red Onion, and Seasoned Toast
Mushrooms Rockefeller
16.00
Wild Boar and Venison Sausages
20.00
Apple-Cranberry Chutney
Gold Coast Seafood Gratin
28.00
Lobster, Shrimp, and Scallops, baked in a Garlic Cream Sauce, and served with Garlic Toast
Soups and Salads
Soup of the Day
6.00
Ground Tenderloin Chili with Cornbread
6.00
Classic Caesar
12.00
Shaved Parmesan
Oak Creek Pear Salad
14.00
Mixed Greens, Pears, Roquefort, and Pecans, with a Celery Seed Vinaigrette
Stockyards Steak Soup
6.00
Stockyards House Salad
6.00
Western Wedge
14.00
Roasted Garlic Ranch Dressing, Bacon, and Blue Cheese Crumbles
Wilted Spinach Salad
14.00
Sautéed Mushrooms, Caramelized Red Onion, Hot Bacon Dressing, Hard Boiled Egg
Signatures*
Chateaubriand for Two
120.00
16 oz Center Cut Tenderloin, carved and served with Béarnaise Sauce, Whiskey Peppercorn Sauce, and Creamed Horseradish, Whipped Potatoes, Sauteed Mushrooms, and Seasonal Vegetable
Prime Rib for Two
110.00
24 oz Center Cut, carved and served Au Jus with Creamed Horseradish, Whipped Potatoes, Sweet Potato Mash, and Seasonal Vegetable
Wild West Mixed Grill
$70. Served with a Garlic and Chive Potato Cake and Rice Pilaf
Grilled Medallion of Elk
Juniper Rosemary Sauce
Wild Boar & Venison Sausage
Apple-Cranberry Chutney
Pecan Dusted Walleyed Pike
Sweet Cream Butter Sauce
Stockyards Steaks*
Served with Whiskey Peppercorn Demi-Glace, Béarnaise Sauce, or House Steak Butter, on the side
The Arizona Cut
75.00
24 oz Bone-In Ribeye
16 Oz Ribeye
55.00
16 Oz New York Strip
55.00
8 Oz Filet Mignon
50.00
7 Oz Campfire Sirloin
36.00
12 Oz Ribeye
48.00
12 Oz New York Strip
48.00
5 Oz Filet Mignon
40.00
12 Oz Filet Mignon
60.00
20 Oz Porterhouse
65.00
Roast Prime Rib of Beef*
Creamed Horseradish & Natural Juices
18 Oz Cattle Baron's Cut
58.00
8 Oz Tenderfoot
40.00
12 Oz Cowboy Cut
48.00
Entrees
Add Seafood to any entree: 5 oz Lobster Tail $25, (2) Shrimp $12, (2) Seared Sea Scallops $18, Oscar Style $16
Twin 5 Oz Lobster Tails
60.00
Drawn Butter and Parmesan Potato Stack
Skillet Salmon*
38.00
Citrus Chile Glaze and Rice Pilaf
Southwestern Scampi Style Shrimp
38.00
Rice Pilaf
Pecan Dusted Walleyed Pike
45.00
Sweet Cream Butter Sauce and Rice Pilaf
Tortilla Crusted Pan Seared Rainbow Trout
30.00
Warm Onion and Chile Pepper Relish
Grilled Chopped Steak*
28.00
12 oz Patty, Caramelized Onions and Mushroom Gravy
Calf's Liver
26.00
Caramelized Onions, Smoked Bacon, Mustard Sauce and Whipped Potatoes
Grilled Medallions of Elk*
55.00
Juniper Rosemary Sauce and a Garlic and Chive Potato Cake
Pan Seared Pork Porterhouse Chop
34.00
Whiskey Sweet Potato Mash and Apple-Cranberry Chutney
Herb Roasted Half Chicken
28.00
Whipped Potatoes and Seasonal Vegetable
American Bison Meatloaf
32.00
Pan Gravy and Whipped Potatoes
Crunchy Fried Shrimp Platter
38.00
Cocktail Sauce and Fries
Half Pound Steak Burger*
24.00
Grilled Onions and Cheddar with Fries
Sonoran Sauced Bbq Baby Back Ribs
34.00
Coleslaw and Fries
Sides
Garlic Toast
8.00
Seasonal Vegetable
9.00
Parmesan Potato Stack
10.00
Loaded Baked Potato
10.00
Creamed Spinach
10.00
Whiskey Sweet Potato Mash
9.00
Twice Baked Potato
10.00
With Chives, Smoked Bacon, Pepper Jack and Cheddar
Mushroom Skillet
10.00
Old Fashioned Buttermilk Onion Rings
10.00
French Fries
8.00
Whipped Potatoes
9.00
Rice Pilaf
8.00
Cowboy Beans
9.00
With Chorizo and Roasted Corn
Starters
Shrimp Cocktail
22.00
Quesadilla
12.00
With Roasted Corn & Black Beans
Stockyards Steak Soup**
6.00
Paloma Ranch Calf Fries**
16.00
Cocktail Sauce
Old Fashioned Buttermilk Onion Rings
10.00
Ground Tenderloin Chili
6.00
With Cornbread
Steaks & Entrees*
Whipped Potatoes & Seasonal Vegetable
5 Oz Filet Mignon
32.00
12 Oz Filet Mignon
52.00
12 Oz Ribeye
40.00
The Arizona Cut - 24 Oz Bone-in Ribeye**
65.00
16 Oz New York Strip
48.00
Bison Meatloaf
26.00
Pan Gravy
Skillet Salmon
30.00
Citrus Chile Glaze
Green Chile Mac & Cheese
16.00
8 Oz Filet Mignon**
42.00
20 Oz Porterhouse
60.00
16 Oz Ribeye
48.00
12 Oz New York Strip
40.00
7 Oz Campfire Sirloin
28.00
Grilled Chopped Steak
22.00
Caramelized Onions & Mushroom Gravy
Crunchy Fried Shrimp Platter
30.00
"Best of the West" Prime Rib**
8 Oz Tenderfoot Cut
32.00
18 Oz Cattle Baron's Cut
50.00
12 Oz Cowboy Cut
40.00
Everyday Special
1/2 Daily Sandwich & Cup of Soup of the Day
15.00
1/2 Daily Sandwich & House Salad
15.00
Daily Specials
Monday: Bbq Pulled Pork Sandwich
16.00
Wednesday: Fire Roasted Chicken Salad Sandwich with Pecans
14.00
Friday: Fish and Chips Or Fish Sandwich
16.00
Tuesday: Tuna Melt
14.00
Thursday: Fried Chicken Sandwich
16.00
Sandwiches
Coleslaw, Cottage Cheese, Potato Salad or Fries
Shaved Prime Rib & Cheddar On Rye**
20.00
Open-Faced Bbq Beef Brisket
18.00
Half Pound Steak Burger* **
18.00
Grilled Onion & Cheddar
Classic Prime Rib Dip**
20.00
Served Au Jus with Creamed Horseradish
Spicy Tortilla Wrap
28.00
Roasted Peppers, Onions, & Baby Greens
Smoked Turkey Club
15.00
Avocado & Chipotle Mayo
Western Cheesesteak
20.00
New York Strip Steak Sandwich*
25.00
Hot Pastrami
18.00
With Coleslaw, Swiss Cheese & Thousand Island Dressing
Grilled Chicken Breast Sandwich
16.00
Pepper Jack Cheese, Buttermilk Onion Ring, Bacon & House BBQ Sauce
Salads
Add to Any Salad: Filet Mignon* $22, Salmon* $16, Chicken $10
Traditional Turkey Cobb
16.00
Western Wedge
14.00
Garlic Ranch Dressing, Bacon & Blue Cheese Crumbles
Spinach Salad**
16.00
Seasonal Berries, Feta Cheese, Candied Almonds, & Poppy Seed Vinaigrette
Fire Roasted Chicken Salad
14.00
With Pecans
Pear Salad
16.00
Mixed Greens, Pears, Roquefort & Pecans with a Celery Seed Vinaigrette
Classic Caesar
12.00
With Shaved Parmesan
Soup of the Day
Monday: Seasonal Vegetable Medley
6.00
Wednesday: Broccoli Cheddar
6.00
Friday: New England Clam Chowder
6.00
Tuesday: Chicken Tortilla
6.00
Thursday: Smoked Chicken & Wild Rice
6.00
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Stockyards Steakhouse
5009 E Washington St (East of 48th St)
Phoenix, AZ 85034
United States
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Information icon
In 1947, The Stockyards, Arizona’s Original Steakhouse opened its doors for the first time with a menu focused solely on its historical past; beef. Staying true to its heritage, the menu continues to feature only the finest corn-fed, aged steaks.
Clock icon
Closed until 11:00 AM (Show more)
  • Mon–Fri
    • 11:00 AM–2:00 PM
    • 4:00 PM–9:00 PM
  • Sat
    • 5:00 PM–9:00 PM
  • Sun
    • 5:00 PM–8:00 PM
Phone icon
(602) 273-7378
World Wide Web icon
Facebook icon
StockyardsAz
Twitter icon
@stockyardsaz
Open Table icon
Make Reservation
Features
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Free
Outdoor Seating
No
Music
Yes
Food & Drink
Menus
Lunch, Dinner, Happy Hour
Drinks
Beer, Full Bar, Cocktails
See More

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United States » Arizona » Maricopa County » Phoenix » Camelback East

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