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The County Line
BBQ Joint and Restaurant$$$$
San Antonio
"The brisket and pepper turkey were very moist and tender, very good!"(5 Tips)
"Babyback ribs great, beef rib good, brisket and sausage very good"(18 Tips)
"Awesome big beef ribs."(6 Tips)
"Try the Baby Back Rib Platter - Sooooo tender!"(3 Tips)
101 Tips and reviewsFilter:
- barbecue
- ribs
- brisket
- pepper turkey
- margaritas
- (15 more)
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Visit San AntonioDecember 17, 2015The County Line is great place to enjoy ice cold beers and frosty margaritas at the open-air bar. Inside, the funky Texas roadhouse atmosphere makes you feel like you've wandered into Hill Country. Read more
Jim UlleApril 22, 2013Some of the best BBQ I have ever had. The beef ribs are as big as your forearm! The potato salad is good, but don't fill up on it when there is so much great BBQ meat to try!
Carlos M.May 6, 2013Great Food! Service not so good. Our waitress was great, it just took forever to get our food.I got the 3 meat plate so good lots of food. I'm a BIG BOY and it filled me right up. LOL!!
Shannon O'NeilApril 14, 2013We got the buffalo wings and cheese bites for an appetizer and they were amazing. My friend and I both for the half rack of ribs and they were really pink and not cooked enough tasted like beef jerky.
Ryan SvobodaOctober 3, 2019Hot dog this is good BBQ! We love the sausage and green beans. Splurge for the upgraded bread, but don't forget to try the honey butter!
Tarık OrançJanuary 26, 2018The food is above average. Staff courteous. The bar above has live music that can be enjoyed at the tables by the river. Would go again.- roe99December 1, 2013The lean brisket was very very lean. I think fatty brisket tastes better. The ribs were not falling off the bone but it was very good. The sausage was delicious!
Doug MApril 7, 2013Great view getting a table by the edge of the river. When I check in here I unlocked a reward, chefs appetizer special on the house. Very cool.
- Craig KoveraJuly 10, 2011If you get the full Sampler with 2 sides, make sure you have the entire family with you!! Pepper turkey was melt-in-mouth good. Babyback ribs great, beef rib good, brisket and sausage very good
TracyApril 6, 2016This place is one of the FEW better restaurants on the River walkway. TRUST. and ask for their house special bread. (cost a few extra $$)
Michelle RoseNovember 20, 2013Check in on FourSquare and get the chef's surprise. We were hoping for poppers but got sausage. Half rack of ribs were awesome!!
Dale TadlockApril 8, 2010The homemade bread is worth the extra money. My favorite was actually the sausage, although all the bbq was very good. Beef strips were tender. If you try the salad, the pecan vinegarette is very t
Eve HSeptember 29, 2019The ribs are AMAZING !! and the SAUCE!! One of my favorite places to go after getting paid lol
Demetra CastonMarch 23, 2013Food was awesome, had baby back ribs and they fell right off the bone. Service was prompt. Stay away from the cobblers, not the best I've ever had.
Miguel NarvaezNovember 20, 2021I went to its branch in Austin and it was awesome but this branch is totally disappointing ribs was over cook (dry and burn) and the brisket that supposed to be tender it was solid as rock.
Scott MitchellJune 6, 2013Make sure you get a table outside The shade and breeze coming through the river walk are amazing.
Lorenz LammensSeptember 4, 2011Sparknotes version: Home made bread, brisket and sausage were great, baby back ribs were good and the beef ribs and turkey were ok
Jamie DaileyNovember 18, 2012Server "Ward" was attentive and professional. If I owned a restaurant, I'd offer him more money to come work for me. Class act!
Greg SalyersDecember 1, 2013The entrance is kinda of hidden from the upper level, but the pork ribs are so worth it
Robert RoseFebruary 27, 2012You gotta try the Skeeter Chicken Caesar!! Soo good and huge!! And ask for Stephanie she a great waitress here
Priya TungrusMarch 28, 2016After seeing 4 vacant tables along the river we were told it was a 15 min wait. Went to the bar for which service was extremely slow. Ordered the 5 meat smoke platter -decent size for 2 but very bland
Chris CainAugust 23, 2011Try the smoked pepper turkey sandwich. And wash it down with a Dulce VIda Organic Tequila Margarita.
Drea JimenezJuly 21, 2013Mary Lee best waitress in San Antonio! Thank you for your excellent service!
Scion AdvisorAugust 16, 2011The homemade bread and pulled pork make this one of our favorite San Antonio bbq joints.
Tobias ReiperMarch 28, 2016I was lost for words as to how Turkey came out as the most tasty meat of a 5 meat platter!! The meat was bland and the service was comatosed!!
Danny HernandezJuly 19, 2010Get the ribs and beast-mode them down while sitting outside. Why outside? Dick's is across the street and the crowd is always a good show.
Kristine WJune 27, 2013Josie was great - very attentive. The Sippers are good, but the beer selection isn't so great. Nothing on draft.
Kory HaywardAugust 9, 2013They attempt to pass off a white fish drowned in butter as salmon. Have fun.
Marcus ClarkusOctober 11, 2013Brisket was average at best, but I recommend the peppered turkey and the garlic mashed potatoes.
Joel ValdezSeptember 3, 2010Look at the menu! If you tell your server that you checked-in on Foursquare you will receive a free appetizer. :D
322 Photos
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Closed until 11:00 AM (Show more)
- Mon–Thu, Sun
- 11:00 AM–10:00 PM
- Fri–Sat
- 11:00 AM–11:00 PM
(210) 229-1941
Features
Reservations
Yes
Credit Cards
Yes (incl. American Express)
Outdoor Seating
Yes
Food & Drink
Menus
Brunch, Lunch, Dinner
Drinks
Beer, Full Bar, Cocktails
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- 6.0
"Large variety of Barbecue, sides and desserts including fruits,"
Sabine Fritz - 8.7
"Crazy good food!!Their ribs are probably the best in town!!! The spicy cream corn is to die for!!!"
Austin Valentine - 7.8
"The smoked chicken and their brisket, tender, juicy. The chicken was falling off the bone!"
Kenike Marceau
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