Tia Pol

Tia Pol

Tapas Restaurant$$$$
Chelsea, New York
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8.4/10
569
ratings
  • Stars
  • Stars
    The experts at Village Voice and Serious Eats recommend this place
    • Village Voice
    • Serious Eats
  • Tips
    Alexandra P.
    "The patatas bravas were really delicious and the pimientos too."(16 Tips)
    Ale S.
    "Lamb skewers,Gambas al ajillo,chicken liver, and sangria are a must!"(13 Tips)
    Andres
    "I loved the chorizo con chocolate and the fried chickpeas."(7 Tips)
    Jessica B.
    "The Croquettes are mouthwatering.. everything here is delicious."(18 Tips)
Tips and Reviews icon152 Tips and reviews
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  • fried chickpeas
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  • chicken liver mousse
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  • Joannaheart icon on user image
    JoannaFebruary 9, 2012
    Been here 10+ times
    Squid ink w/ rice, lamb skewers, hedgehog mushrooms, and fried custard for dessert!!!! Sooooo good!
  • Jeff W.
    Jeff WooDecember 14, 2010
    Been here 5+ times
    Must get: green peppers with sea salt, chicken liver mousse with pedro ximenez, plate of jamon, boquerones en vinagre, lamb skewers!!!
  • sue q.heart icon on user image
    sue qJuly 30, 2015
    Manchego cheese. Ham croquettes. Gazpacho. Montiditos.
  • Erin L.heart icon on user image
    Erin LaneApril 18, 2011
    Order the left side of the menu. Seriously. Croquettes, garlic shrimp, lamb skewers, potatas bravas, and on and on and on...
  • Village Voice
    Village VoiceNovember 14, 2011
    Winner of Best Tapas in the Village Voice 2011 Best Of issue! Pair fried chickpeas with smoked paprika with a glass of Spanish red.
  • Miss G.
    Miss GoWhitelyMay 22, 2011
    The pimientos are great. I also really enjoyed the artichoke/manchego stuffed ham. Tortilla espanola was mediocre. Garlic shrimp was good too!
  • Sarah C.
    Sarah ChangAugust 15, 2014
    So many tapas! Croquettes are delish
  • Erica D.
    Erica DSeptember 11, 2010
    Artichoke salad, lamb, chorizo & chocolate and leche frita are all musts. Skip the chickpeas.
  • Natalie S.
    Natalie SchwartzApril 18, 2011
    Been here 5+ times
    The lamb skewers are delicious! As are the garlic shrimp. And just about everything on the menu! Can't go wrong
  • Qbrad W.
    Qbrad WitoverDecember 12, 2012
    Shrimp are delicious! Awesome ddviled eggs! Great sangria too! Yum
  • Teddy L.
    Teddy LuFebruary 10, 2015
    best tapas place in nyc. everything on the menu is great.
  • Dave S.
    Dave SilverstoneJanuary 8, 2012
    It's everything you've heard, and more -- but almost impossible to get into without a long wait at peak hours. If you're impatient, El Quinto Pino is a fine nearby alternate.
  • Rashanator
    RashanatorSeptember 6, 2013
    Sweet and friendly staff, delicious tapas offerings, nice ambiance. What more could you ask for?
  • Gary S.
    Gary ScottApril 16, 2013
    The lamb skewers are a must. Juicy, tender, deliciousness...
  • Jenn D.heart icon on user image
    Jenn DayOctober 5, 2015
    Been here 10+ times
    Excellent tapas restaurant. Can get crowded.
  • Laurie D.heart icon on user image
    Laurie DennessSeptember 5, 2015
    Get the best dessert ever, fried balls of custard with drunk cherries, sooo good
  • Sheila
    SheilaOctober 12, 2013
    Portion sizes are perfect! The trout with jamon was amazing.
  • Daniel C.
    Daniel CrumrineApril 19, 2011
    The blistered shishito peppers are the best! Along with chorizo, chick peas, and of course, patatas bravas.
  • Inna G.
    Inna GMarch 17, 2018
    Overly Fried croquettes, deviled egg had mustard overload, shrimps were tasteless. Steak was good but overpriced for small portion($31)
  • Giulio d.heart icon on user image
    Giulio del BufaloNovember 3, 2013
    Great little Tapas spot, the fried fish are amazing!
  • Benheart icon on user image
    BenMarch 15, 2015
    Great selection of tapas and wine. Wonderful staff.
  • baris s.
    baris sumengenJanuary 26, 2011
    Get Patatas bravas, fried chickpeas, peppers filled with patato salad and tuna along with a pitcher of sangria.
  • Joe B.
    Joe BurgessMay 7, 2016
    Get the crispy fish with lemon. Amazing
  • Kiwi W.heart icon on user image
    Kiwi WangOctober 4, 2016
    The dark chocolate chorizo! Amazing
  • ydnob
    ydnobDecember 12, 2013
    Try all the specials of the day! They are awesome.
  • Alicia M.
    Alicia MMay 29, 2012
    Can't really go wrong ordering anything, though the liver was particularly fantastic
  • Tanya K.heart icon on user image
    Tanya KaplunAugust 10, 2013
    Amazing food, especially the fried leche fritas. OMG!!!!
  • 🌙crystal✨
    🌙crystal✨August 12, 2012
    Succulent pig special and skirt steak over tomato salad was on point.
  • AmateurConciergeheart icon on user image
    AmateurConciergeOctober 18, 2014
    Pop in and have some fried chickpeas with a coffee.
  • Lina T.heart icon on user image
    Lina TrifonJanuary 9, 2016
    Just don't go! Good service, BUT the fish were overcooked and inedible, the sangria is one of the worst I've tried! Also, all the plates are tiny & overpriced.
  • Vasiliy K.heart icon on user image
    Vasiliy KulakovFebruary 13, 2016
    The chickpeas and chorizo were amazing
  • Erin S.
    Erin S.October 29, 2010
    Been here 5+ times
    Top two: croquettes and the patatas bravas. Can't wait to try the chorizo con chocolate next time!
  • Ru L.
    Ru LuAugust 16, 2014
    A good spot for tapas and great service.
  • Robert A.
    Robert ArthurMarch 19, 2013
    Best tapas in NYC that I've had. Highly recommend.
  • The Meatball Shop
    The Meatball ShopJune 5, 2012
    Absolutely phenomenal tapas and great service. Big fans!
  • Kathryn D.heart icon on user image
    Kathryn DJuly 26, 2017
    Go straight for the sangria pitcher
  • Sachin K.
    Sachin KotwaniJuly 14, 2013
    Amazing! Get the almejas and pinchos morunos.
  • JayMarie C.heart icon on user image
    JayMarie CottrellJuly 22, 2013
    Chicken liver & squid in ink is amazing!
  • Ryan G.
    Ryan GonzalesJuly 26, 2011
    The squid in ink and gambas a la plancha are amazing!
  • Teresa W.heart icon on user image
    Teresa WJune 16, 2011
    Patatas bravas, lamb skewers and squid ink with rice are musts.
  • Sean J.
    Sean JohnsonJune 10, 2009
    When you put one of the croquettes in your mouth, every problem in the world evaporates for about 45 seconds. Then returns, heavier than ever. But man, those 45 seconds...
  • Teddy L.
    Teddy LuMay 16, 2015
    sit at the bar and let dia serve you!
  • Serious Eats
    Serious EatsMarch 25, 2013
    Solid Chelsea tapas spot.
  • Katie R.heart icon on user image
    Katie ReesApril 8, 2016
    Loved the food, wine and service.
  • Amit P.
    Amit PandyaDecember 23, 2010
    Been here 10+ times
    Everything is great... Although the seasonal fried squash blossoms are extra special...
  • Ben R.heart icon on user image
    Ben RApril 19, 2015
    Bouquerones, patatas bravas, lamb skewers.
  • Jennifer N.
    Jennifer NypMarch 18, 2012
    Been here 5+ times
    must have the peppers, squid in ink and tuna.
  • Cecilia
    CeciliaJune 6, 2012
    Amazing sangrias. Get the carafe, you know you want to!
  • Pierre
    PierreJuly 20, 2012
    Been here 5+ times
    Try the Mokoroa it's delicious!
  • Vinicius V.
    Vinicius VacantiSeptember 4, 2011
    Best croquetas I've ever eaten (and I grew up in Miami)
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