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Menu
Main Menu 10
Main Menu
Catering - Tired of the same old same pizza or sandwiches? Looking for a new catering option? Call Tios for something different. Contact one of our catering specialists: Jessie, or Harriet at (734) 761-6650
Appetizers
8.00
Fluffy from scratch corn pancake filled with seasonal meat and vegetarian fillings
Potato Hush Puppies
8.00
Deep fried mashed potato bites with cheese and jalapeño
Nachos
7.50
Chips covered with melted cheese and your choice of beef, chicken, chorizo, carnitas, or mushrooms
Empanadas
4.50
Handmade pastries with a daily variety of meat and vegetarian fillings
Tortila Chips and Dips
Queso
7.00
Guacamole
10.00
Chips and Salsa
2.50
Bean and Cheese
5.00
Chili Con Queso
7.50
A La Carte
Nacho Grande
11.00
Refried beans, cheese, tomato, onion, green pepper, black olive, sour cream & guacamole
Wet Burrito
10.00
12" flour tortilla with refried beans, Spanish rice, cheese, tomato & onion smothered in a mild ranchera sauce, melted cheese, and sour cream
Burrito
9.00
12" flour tortilla with refried beans, Spanish rice, cheese, tomato, onion and sour cream
Chimichanga
11.00
Deep fried 12" flour tortilla with refried beans, Spanish rice, cheese, onion, and sour cream
A La Carte - Add-Ons
Add one of the following to any of your a la carte items:
Chicken
2.00
Ground Beef
2.50
Mushroom
2.00
Chorizo
2.00
Carnitas
2.00
Steak*
3.50
Featured Items
Enchiladas
11.50
Three corn tortillas, cheese, and onion smothered in a mild ranchera sauce, melted cheese, and sour cream. Choose beef, chicken, chorizo, carnitas, or mushroom
Chilaquiles Rojos*
10.00
Fried corn chips tossed in a mild garlic chipotle sauce. Onions, cilantro, cotija cheese and sour cream. Choose beef, chicken, chorizo, carnitas, mushroom or two eggs
Mexican Pizza
14.00
Refried beans, cheese, tomato, onion, green pepper, black olive, sour cream and guacamole on a fried flour tortilla. Choose beef, chicken, chorizo, carnitas, or mushroom
Huevos Rancheros*
9.00
Two fried flour tortillas, refried beans, and two eggs cooked any way you like. Smothered in a mild ranchera sauce and cheese
Quesadilla
11.00
Grilled 10" flour tortillas with cheese, tomato, onion, and sour cream
Classic Combo
15.50
Can't decide? No need... Try one enchilada, one burrito, and one americano taco. Refried beans and Spanish rice
Entrees
Fajitas*
18.00
Three flour tortillas, lettuce, tomato, onion, sour cream, guacamole, and Spanish rice
Cochinita Pibil
17.50
Pulled pork marinated 24 hours in citrus brine then slow roasted wrapped in bacon and banana leaves. Fried ripe plantains, pickled red onions, and flour tortillas
Molcajete*
38.00
Mixed grill: steak, chicken, carnitas, shrimp, requeson cheese, and grilled peppers and onions. Tossed salad and black beans. Serves 2 or more
Feature Combo
18.00
One chile relleno, one empanada, and one tingas taco. Bleu cheese coleslaw and seasonal vegetable
Queso Mac and Cheese
16.00
Macaroni tossed in Tios' irresistable queso sauce. Seasonal Vegetable
Duck Mole Tamale
19.00
Duck confit with mole poblano on an organic sweet corn tamale. Cucumber & tomato salad
Chiles Rellenos
16.00
Two poblano peppers roasted and stuffed. Bleu cheese coleslaw and cornbread
Sides
Add any side for $3, Any two for $5
Guacamole and Sour Cream
Bleu Cheese Coleslaw
Seasonal Vegetable
Refried Beans
Spanish Rice
Cornbread
Fried Ripe Plantains
Black Beans
Salads & Soup
Choose your dressing: Cayenne French, Jalapeno Ranch, Citrus Vinaigrette, or Cilantro Lime Buttermilk
Taco Salad
12.50
Iceberg, cheese, tomato, onion, green pepper and black olive on a bed of crushed tortilla chips. Select your meat or vegetarian topping
Fajita Chicken Salad
14.50
Mixed spring greens, tomato, onion, green pepper, cucumber, crispy tortilla strips and grilled fajita chicken
Soups
5.00
Chili, Chicken Tortilla, or Soup of the Day
Jamaican Jerk Chicken
13.50
Iceberg, cheese, tomato, onion, green pepper, cucumber, avocado and grilled jerk chicken in a fried flour tortilla bowl
Black & Bleu Cobb
15.00
Steak, bacon, bleu cheese, tomato, onion, avocado, hard boiled egg, cilantro and romaine
Side Salads
5.00
Corn and Black Bean, Tossed Salad, or Cucumber and Tomato
Tacos
Americano
3.50
Beans, cheese, lettuce, tomato, and onion on a soft flour or crispy corn tortilla. Choose beef, chicken or pork
Fish
4.00
Deep fried cod, jalapeño ranch, and citrus vinaigrette slaw on a soft corn tortilla
Year of the Taco
Each month something new. Ask your server about this month's special
Tinga
3.00
Chicken in a garlic chipotle sauce, onion, cilantro and lime on a soft corn tortilla
Duck
4.00
Duck confit on a soft corn tortilla. Pickled red onion and orange marmalade
Steak*
3.50
Marinated sirloin steak grilled to medium rare, onion, cilantro, and lime on a soft corn tortilla
Autentico
3.00
Ground beef, onion, cilantro, and lime on a soft corn tortilla
Margarita Shrimp
4.00
Tequila butter shrimp and roasted corn and bell peppers with a cilantro lime buttermilk remoulade on a soft corn tortilla
Papa
3.50
Baked redskin potato, poblano pepper, cheese, chipotle crema, and onion on a soft corn tortilla
Desserts
Flan
5.00
Vanilla custard served with whipped cream, chopped almonds and caramel
Brownie Deliciousness
6.00
Ghiradelli triple chocolate brownie, mocha frosting, homemade cinnamon ice cream, chocolate, and caramel
Churros
5.00
Almond flavored sweet dough deep fried and tossed in cinnamon and sugar
Carrot Cake
7.00
Made from scratch carrot cake with sweet cream cheese frosting. Contains pecans
Sopapillas
5.00
Warm, deep fried dough puffs rolled in cinnamon and sugar then drizzled with honey
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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