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Osteria Papavero

Italian Restaurant$$$$
Downtown Madison, Madison
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8.0/10
38
ratings
  • Stars
  • Tips
    Derek V.
    "... and you *must* try the Budino. I am not even a dessert guy..."(2 Tips)
    Cheena C.
    "Loved the gnocchi, venison ragout and the pork chop."(2 Tips)
    Mark B.
    "If Boar's on the menu, get it!"(2 Tips)
    Amy R.
    "Pair the butterscotch pudding with scotch."(2 Tips)
Tips and Reviews icon13 Tips and reviews
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  • budino
  • ragout
  • wild boar
  • butterscotch pudding
  • pork chops
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  • Cheena C.
    Cheena ChandraFebruary 14, 2013
    Amazing food! Loved the gnocchi, venison ragout and the pork chop. Great atmosphere and such a refreshing change for Madison.
    Upvote2Downvote
  • Derek V.heart icon on user image
    Derek VanRiperMay 31, 2013
    Outstanding. I recommend any dish with the braised boar - and you *must* try the Budino. I am not even a dessert guy...
    Upvote1Downvote
  • Larry L.
    Larry LechnerJuly 27, 2013
    Very nice place. Friendly wait staff. Really good food. Make sure to get the pudding for dessert.
    Upvote1Downvote
  • Amy R.heart icon on user image
    Amy RobertsonJuly 25, 2016
    Pair the butterscotch pudding with scotch. You'll be amazed
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  • Saraheart icon on user image
    SaraJune 28, 2017
    Very cheese heavy menu
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  • Jeremy T.
    Jeremy ThomasOctober 24, 2010
    Been here 10+ times
    Order the Bolognese ragout at the bar from Jenny or Kevin. Ask for the "Wu-Tang"...they'll get a kick out of it. It's a Fab dish.
    Upvote2Downvote
  • Lina
    LinaJuly 28, 2011
    Sanguine accio is worth a try. Sunset beach oyster, fatty, sweet and yummy.
    UpvoteDownvote
  • Ryan S.
    Ryan SealJanuary 20, 2013
    Been here 25+ times
    Don't leave without the budino.
    Upvote2Downvote
  • Galen H.
    Galen HaslerOctober 22, 2014
    Daily specials are my favoite
    UpvoteDownvote
  • Amy W.
    Amy WestraJanuary 29, 2010
    Some of the best food in Madison. Make sure to order the cheese plate as an app.
    Upvote1Downvote
  • Nicolás J.
    Nicolás JiménezMarch 5, 2011
    If they happen to have seabass-stuffed tortelli in the specials, jump on that.
    UpvoteDownvote
  • Mark B.
    Mark BledsoeMarch 5, 2010
    If Boar's on the menu, get it!
    UpvoteDownvote
  • Jen H.
    Jen HolmesMarch 8, 2010
    Always exquisite food. Always.
    Upvote1Downvote
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