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Vera Cruz

Mexican Restaurant$$$$

Williamsburg, Brooklyn

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Vera Cruz

6.2^/10

ratings

56 Photos

Main Menu 16

Main Menu

Beverages

Coffee

2.00

Soda

2.00

Hot Tea

2.00

Juices

2.00

Iced Coffee

2.00

Red Bull

3.00

Iced Tea

2.00

Appetizers

Guacamole

8.50

Hass avocado, lime juice, jalapenos, cilantros and onion.

Jalapaneos Rellenos

5.50

Pickled jalapeno pepper filled with shrimp shitaki mushroom mousse (three per order) .

White Fish Ceviche

10.00

Cooked in lemon juice mixed with onion, cilantro and avocado.

Grilled Corn a La Mexicana

4.50

Grilled corn on the cob topped with mayonnaise, Cotija cheese and mixed chili powder.

Flautas

6.00

Filled with cheese and chicken.

Shrimp Cocktail

9.00

Jumbo shrimp with homemade spicy cocktail sauce.

Cholula Chicken Wings

6.00

Cholula chicken wings served with Queso Anejo sauce.

Camarones Al Ajillo

10.00

Sauteed jumbo shrimp in garlic sauce.

Salmon Ceviche

10.00

Cooked in lemon juice, mixed with onion, jalapeno cilantro and avocado with mango and peppers.

Crab Cakes

10.00

Served over mixed greens and topped with chipotle mayonnaise.

Baked Clams a La Mexicana

10.00

Stuffed with tomato, jalapeno, onion, cilantro and topped with with panko crumbs.

Soups

Tortilla Soup

2.75

Tomato and chilli pasilla broth, avocado, queso fresco and tortilla chips.

Chicken Chowder Soup

2.75

Lime Chicken Soup

2.75

Salads

House Salad

8.00

Mixed greens, tomato, onions and avocado with spicy peanuts and citrus dressing.

Caesar Salad with Grilled Shrimp and Corn

10.25

Romaine lettuce, tossed with home made Caesar dressing served with grilled shrimp and corn.

Caesar Salad with Grilled Steak and Corn

10.25

Romaine lettuce, tossed with home made Caesar dressing served with grilled steak and corn.

Caesar Salad with Grilled Chicken and Corn

9.25

Romaine lettuce, tossed with home made Caesar dressing served with grilled chicken and corn.

Caesar Salad

7.00

Romaine lettuce, tossed with home made Caesar dressing.

Grilled Cactus Salad

7.00

Grilled cactus, red onions, jalapenos, tomatoes, cilantro, lemons juice with greso fresco.

Nachos

Plain Nachos

8.00

Crispy corn tortillas with fried beans and cheese. Served with pico de Gallo, jalapenos, guacamole and crema.

Shrimp Nachos

10.00

Crispy corn tortillas with fried beans and cheese. Served with pico de Gallo, jalapenos, guacamole and crema.

Steak Nachos

10.00

Crispy corn tortillas with fried beans and cheese. Served with pico de Gallo, jalapenos, guacamole and crema.

Chicken Nachos

9.50

Crispy corn tortillas with fried beans and cheese. Served with pico de Gallo, jalapenos, guacamole and crema.

Chorizo Nachos

10.00

Crispy corn tortillas with fried beans and cheese. Served with pico de Gallo, jalapenos, guacamole and crema.

Mushroom Nachos

8.50

Crispy corn tortillas with fried beans and cheese. Served with pico de Gallo, jalapenos, guacamole and crema.

Vegetarian

Vegetarian Plain Nachos

8.00

Mushroom Quesadillas

7.50

Vegetarian Nachos with Mushrooms

8.50

Grilled Vegetables

14.00

Platter with homemade chili butter, rice and beans.

Vegetarian Enchiladas

10.00

Vegetarian Burrito

10.25

Includes vegetables of the day topped with green tomatillo sauce.

Vegetarian Fajitas

15.00

Portobello mushroom and cactus.

Vegetarian Open Face Tacos

8.25

Vegetables of the day, mushrooms and cactus.

Main Dishes

Red Snapper a La Veracruzana

20.00

Pan seared or grilled with tomato, jalapeno, olives and capers sauce with rice and salad.

Chicken Mole

14.00

Half boneless roasted chicken with home made mole sauce. Served with rice, beans and corn tortillas.

Grilled Skirt Steak

19.00

Served with mashed potatoes with leek, and vegetable of the day.

Shrimp Sinaloa

19.00

Marinated jumbo shrimp sauteed with tomatillo and jalapeno sauce. Served with rice and beans.

Sirloin Steak a La Tampiquena

22.00

Grilled 9 oz. topped with melted chihuahua cheese with sauteed poblano peppers, onions and enchilada.

Stuffed Salmon

17.00

With shrimp moose and lemon butter sauce served with rice and beans.

Sirloin Steak

20.00

Grilled 9 oz. steak with shitake mushroom and chipotle cream sauce. Served with rice and beans and salad.

Fish of the Day

15.50

Stuffed with shrimp, spinach and corn with chile ancho and lime butter sauce. Served with rice and salad.

Shredded Pork

15.00

In Pasilla sauce served with rice and beans.

Grilled Vegetable Platter

14.00

With homemade chili butter and rice and black beans.

Enchiladas

Enchilada Suizas

11.50

Shredded chicken with tingo poblano sauce topped with green salsa and crema. Served with rice and beans.

Enchiladas De Vegetables

10.00

Sauteed vegetables of the day with green tomatillo salsa. Served with rice and beans.

Enchiladas De Mole

12.25

Shredded chicken in mole sauce topped with queso fresco, radish, onion, lettuce and toasted sesame seeds. Served with rice and beans.

Enchiladas De Camarones

12.25

Sauteed shrimp with poblano peppers and onion topped with chile ancho sauce, cheese and crema. Served with rice and beans.

Enchiladas De Carne

12.25

Grilled steak with guajillo salsa and crema. Served with rice and beans.

Pork Enchiladas

11.50

Served with Pasilla sauce. Served with rice and beans.

Grilled Fajitas

Grilled Chicken Breast Fajitas

17.00

Grilled mixed peppers and onions in a special beer and wine sauce served with rice and beans and flour tortilla.

Combination Fajitas

21.00

Grilled mixed peppers and onions in a special beer and wine sauce served with rice and beans and flour tortilla.

Grilled Shrimp Fajitas

19.00

Grilled mixed peppers and onions in a special beer and wine sauce served with rice and beans and flour tortilla.

Grilled Portobello, Mushroom and Cactus Fajitas (Vegetarian)

17.00

Grilled mixed peppers and onions in a special beer and wine sauce served with rice and beans and flour tortilla.

Grilled Steak Fajitas

19.00

Grilled mixed peppers and onions in a special beer and wine sauce served with rice and beans and flour tortilla.

Burritos

Burrito De Mole

12.95

Shredded chicken topped with mole sauce, queso fresco, radish, onion and toasted sesame seeds in a 12'' flour tortilla filled with black beans, cheese and rice. Served with a salad.

Shrimp Burrito

12.95

Sauteed shrimp with poblano peppers and onion topped with chili ancho sauce and crema in a 12'' flour tortilla filled with black beans, cheese and rice. Served with a salad.

Pork Burrito

11.95

Spicy with Passila sauce in a 12" flour tortilla filled with black beans, cheese and rice. Served with a salad.

Steak Burrito

12.95

Grilled marinated skirt steak topped with chili guajillo salsa and crema in a 12'' flour tortilla filled with black beans, cheese and rice. Served with a salad.

Chicken Burrito

11.00

Chicken in a tinga poblano topped with tomatillo, salsa and crema in a 12'' flour tortilla filled with black beans, cheese and rice. Served with a salad.

Vegetable Burrito

10.25

Vegetables of the day topped with green tomatillo sauce in a 12'' flour tortilla filled with black beans, cheese and rice. Served with a salad.

Open Face Tacos

Grilled Steak Open Face Tacos

7.75