ABC Kitchen

ABC Kitchen

New American Restaurant$$$$
Flatiron District, New York
  • Stars
  • Stars
    The experts at Time Out New York and Gothamist recommend this place
    • Time Out New York
    • Gothamist
  • Tips
    New York Habitat
    "Don't miss out on the crab toast appetizer and fried chicken entrée!"(91 Tips)
    nida s.
    "The salted caramel sundae with caramel popcorn is amazing!!"(23 Tips)
    Akanksha C.
    "Crab toast, carrot and avocado salad, mushroom pizza are all divine"(13 Tips)
    "The salted caramel ice cream sundae is the best dessert in the city"(23 Tips)
Tips and Reviews icon705 Tips and reviews
  • good for dates
  • healthy food
  • trendy
  • caramel ice cream
  • ice cream sundaes
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  • Popular
  • Recent
  • K N.heart icon on user image
    K NJune 19, 2014
    Great brunch options. The maple bacon biscuits are amazing. The interior decor might be my favorite part about this restaurant!
  • Missy M.heart icon on user image
    Missy MackeyDecember 27, 2022
    It’s all about the crab toast! Very pretty and romantic interior as well, and didn’t feel rushed by the server which I appreciated
  • Meir S.
    Meir SadanApril 30, 2016
    Try to get as many vegetarian starters as you can – roasted beets in yogurt were phenomenal. Mashed potatos is divine. Sundae is overrated.
  • ZenFoodsterheart icon on user image
    ZenFoodsterNovember 21, 2011
    Had the best rustic American flavors & fresh autumnal ingredients @ this Jean Georges-Dan Kluger restaurant. Their seasonal homemade concord grape soda is de-lish! :9
  • Yuval G.heart icon on user image
    Yuval GoldsteinDecember 18, 2018
    Fresh, delicate tastes. Great atmosphere and friendly service. Good vegetarian options but hardly no vegan@options at all.
  • Eline V.heart icon on user image
    Liked the lunch better than dinner, really good food overall. Be in time! Or drink a cocktail at the bar instead.
  • Marie L.heart icon on user image
    Marie La RueJuly 30, 2022
    Avocado & Carrot salad is a standout. Tuna crudo app is also good.
  • AmateurConciergeheart icon on user image
    AmateurConciergeSeptember 27, 2014
    Don't sleep on the brunch here. Must eats: crab toast, spinach pizza and scrambled eggs with fried oysters
  • Jovan M.
    Jovan MJune 20, 2012
    Make sure to try the crab toast appetizer and the ayiushi cheeseburger! Both are to die for! Also the cookie plate with the honey cheesecake bar OMG!!
  • Shirley L.heart icon on user image
    Shirley LauJune 24, 2016
    Lovely decor, our favorite dish was hands down the crab toast!
  • Kendra B.heart icon on user image
    Kendra BorowskiJuly 24, 2012
    Oh my heavens the whipped ricotta with rhubarb compote and grilled bread. So simple but one of the most delicious things I've tasted in a while.
  • Jóhann Þorvaldur B.heart icon on user image
    What an amazing restaurant! Everything was great, made from quality ingredients and served with exceptional friendliness.
  • Food & Wine
    Food & WineApril 5, 2012
    Chef Dan Kluger met boss Jean-Georges Vongrichten at the Union Square farmers’ market, where he buys local ingredients for his sustainable menu. The farfalle with kasha and veal meatballs is perfect. Read more
  • Jonnyheart icon on user image
    JonnyDecember 13, 2015
    Amazing meal, attentive service and a cool, exclusive vibe. Calamari, Roasted Hake, Almond Cake, be about my person.
  • Gansevoort Hotel Group
    Gansevoort Hotel GroupJanuary 19, 2011
    An absolute design/decor standout with extraordinary local, sustainable, and organic offerings. The peekytoe crab toast, the kabocha toast, the bass and the ice cream sundae are out of this world.
  • Veronique V.
    Veronique VJuly 4, 2012
    Just... Amazing. Pizzas are splendid and rich; kasha and bowtie pasta w/ veal meatballs blew my mind. Amazing mix of textures and favors. Great vibe.
  • Brynne Z.
    Brynne ZMay 27, 2013
    If you ever stumble across the soft shell crab appetizer with sweet 'n sour sauce, it's a must if you want a little taste of heaven.
  • Anna C.
    Anna CurranOctober 24, 2010
    The menu features local produce in peak season. The cauliflower soup was beyond incredible. I also recommend the crabtoast, and I almost stole a bite of a strangers eggs benedict- It looked so good.
  • Helen S.
    Helen SJanuary 25, 2012
    one of my new favorite places, hands down. great service, clean modern decor without being cold/stuffy, and everything is amazing from appetizer to dessert.
  • ginnnnnnny .heart icon on user image
    ginnnnnnny 🦀March 2, 2019
    Great food and design, until I realize it takes me half an hour to get a hot water refill for my tea...
  • Shohini G.heart icon on user image
    Shohini GuptaJuly 28, 2019
    Amazing pasta - fresh and light w just the right amount of ricotta. Great wine selection and friendly server
  • Sachinn J.
    Sachinn J laalaJanuary 11, 2013
    Well if you are a chicken addict then ask the chef and he will add in the dish. It tastes awesome like everything else in here :)
  • Eater
    EaterJuly 26, 2011
    In a dining world overrun with offal, Québécois heft, and pasta, it's nice to have a meal where a roasted carrot can blow you away. [Eater 38 Member] Read more
  • The ZOE Report
    The ZOE ReportFebruary 2, 2012
    A prime people-watching post, this eatery flaunts gorgeous decor and an extensive organic menu. For something sweet, the salted caramel sundae is a must!
  • Mike F.
    Mike FabbriMarch 11, 2014
    Wow. Roasted squash toast w ricotta and apple cider vinegar... Start with that, end with the salted caramel Sunday. Done.
  • Rent the Runway
    Rent the RunwayMay 12, 2011
    It may feel like you're heading to your friends' dinner party, but don't mistake the atmosphere for a casual meal. Make a reservation or you won't get to taste any of Jean-Georges goodness.
  • Catherine W.
    Catherine WuApril 12, 2016
    Delicious! Book in advance and order the crab toast, carrot avocado salad, and salted caramel sundae!
  • Tasting Table
    Tasting TableJuly 19, 2012
    Try the pretzel-dusted calamari for pops of fun, and the crab toast with lemon aioli, always shocking with its generous heaping of crab: Read more
  • Tazzzheart icon on user image
    TazzzJanuary 19, 2017
    Amazing ravioli with ricota, hot apple cider and salted caramel ice cream! Definitely amust in NYC!
    GNTLMNJune 28, 2012
    Gramercy Park. To die for. Somehow rustic and modern, simple and complicated. If they are serving a chicken dish, order it, you will thank me!
  • Tiffany C.heart icon on user image
    Tiffany ChiangMay 18, 2013
    Crispy Skate salad won't let you down! Salted caramel sundae is really good too
  • Nicky L.
    Nicky LeachMarch 11, 2012
    Absolutely amazing food. Order a couple apps, a couple market items and maybe split the entree. Ginger margarita was top notch. (4 of 4 petals via Fondu) Read more
  • debzheart icon on user image
    debzDecember 2, 2012
    The suckling pig, lobster, and brussel sprouts were amazing. But seriously... get the salted caramel ice cream. Just. Do. It. Seriously.
  • Linkstar Industry C.heart icon on user image
    Just like the new kitchen.Besides,we think natural marble 3d leaf wall art design will create a more interesting & unusual interior decor surface.
  • Nikki N.
    Nikki NickersonJune 6, 2012
    A cool staff with NO attitude but lot's of great service and recommendations. The diver scallops prepared raw with sliced jalapenos were enough to go back daily.
  • Well+Good N.
    Well+Good NYCFebruary 8, 2012
    Get several of the in-season veggie-centric apps for the table. Or just for you. They'll blow your mind, what they can do with veggies. (And ricotta.)
  • New York Habitat
    New York HabitatOctober 25, 2011
    Just a block from Union Square, ABC Kitchen is a nice dinner spot. Don't miss out on the crab toast appetizer and fried chicken entrée!
  • Lindsheart icon on user image
    LindsNovember 27, 2017
    Came for brunch. The lemon curd pancakes were crispy & delicious! Crudos were fine, but liver toast was spread thin (too oniony for me). And the chicken paillard over the salad was bland & uninspired.
  • Dan M.heart icon on user image
    Dan MoneySeptember 5, 2021
    everything was nominally good but all seemed a little salty and nothing incredible
  • Nancy A.
    Nancy AckenhausenJuly 22, 2015
    This place is worse than impossible to reserve a table, even when you get strategic and call precisely 30 days out. Forget the drama: take your chances at the bar as a walk-in or go really early (6pm)
  • Shannon O.heart icon on user image
    Shannon O'FlynnDecember 28, 2014
    Fantastic service and tasty, healthy food. Great lunch spot if you're out and about at 14th St/Union Square.
  • Qian S.heart icon on user image
    Qian SunJuly 30, 2019
    I like their food👌but the place seriously needs some soundproofing work on the have to yell at each other😅
  • Jed K.heart icon on user image
    Jed KassNovember 18, 2019
    Food was amazing, drinks were exotic and delicious, and atmosphere was perfect for small groups and dates
  • Jenn L.
    Jenn LeeOctober 1, 2016
    housemade ricotta, strawberry compote and grilled bread from the market table list was a treat.
  • Laini M.heart icon on user image
    Laini MadhubutiAugust 6, 2014
    Perfect for a special occasion. Absolutely beautiful decor, and well thought out and well-executed menu.
  • Leigh F.
    Leigh FerreiraSeptember 3, 2010
    Been here 5+ times
    vodka thyme lemonade + heirloom tomato & mozarella salad + heirloom tomato toast + corn w/ manchego & lime = one of the best meals i've had in ny.
  • The Spark Group
    The Spark GroupMarch 27, 2012
    Words cannot do this place justice. It's delicious, pleasant, beautiful, trendy, unique, peaceful, gorgeous, funky.... and we could go on, AND on..
  • The Wall Street Journal
    Don't let the homey atmosphere fool you; make a reservation at least a week in advance. Popular lunch items include include the turkey sandwich, cheeseburger, and the whole wheat pizzas. Read more
  • Toad M.heart icon on user image
    Toad MushroomFebruary 10, 2014
    CARROT AVOCADO SALAD: a little hard to eat elegantly due to oddly shaped veggies, but overall good dish. not amazing, but nice combination of tastes and textures.
  • Renee M.
    Renee MaslikhovAugust 16, 2011
    Open and bright design! Have a Southhampton Publick House double white ale. It's the business! Can also purchase from Waiting for my case to be delivered!
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