Before giving Downtown Brooklyn its own killer ramen den, owner Harris Salat was a food writer, whose culinary crush on Japan was well documented in the The NY Times, Saveur and his own cookbooks. Read more.
$20 Lobster Mondays!!!! 1 1/4 lb lobster, little neck clams, red skin potatoes, corn on the Cobb, drawn butter and sour cream
Go for Mussels Monday - $6 for a heaping plate! Skip the burger, but be sure to order a side of the Shells & Cheese or the Curried Calamari appetizer. Always sit outside!
