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- Meredith ModzelewskiApril 23, 2010Coriander bacon with yellow curry custard and buttered toast points: absolutely fantastic. Get it!
- David D.June 5, 2010The hostess at Fatty 'Cue grossly underestimated the wait time--30 minutes turned into 1:05. But the brisket was worth the wait.
- NAm SimonisDecember 19, 2010just close your eyes and choose some different finger food, and you will discover tastes that you never expected and will never forget...
- Jessica BreglioMay 8, 2010Here's a tip... Go to Fatty Crab in the west village and demand the heritage pork ribs back. THOSE were the best. Fatty Cue... Thumbs down.
- Village VoiceFebruary 3, 2012Village Voice is excited to have Fatty 'Cue at the 2012 ChoiceEats food fest! Full list of restaurants here:
http://ow.ly/8QjDQ - Manila Clams, Pork Ribs, Lamb Ribs, Brisket, Toast, Bacon.
- the pork ribs are a given, but the black eyed peas = incredible!
- Ask to meet Robbie Richter the pit master out back and see if you can coerce him into letting you try something right off the grill. Read more
- DJ RaiZeJanuary 12, 2011I feel like having a heart attack but the food is so good. Truly lives up to the fatty name
- Jeffrey NgMay 8, 2010Definitely come here with a group and get at least one of everything. The food and service is absolutely amazing.
- Yvette FibleuilJune 10, 2010Coriander bacon, smokey bone borth, heritage ribs, chupacabra or 'Cue drink Read more
- Dean HowellMay 12, 2010Bacon, lamb shoulder, wagyu beef brisket.... Cucumbers to even it all out. Yes!!!!
- Charles EdwardsJuly 11, 2011logically designed loo -- and the door pushes out, like all should do! Read more
- Mike DrawbackJuly 22, 2010take a vegan here and feel bad for them. but devour the ribs in front of them anyway
- Bonnie MayoApril 18, 2010hostess said 45 to an hour. Put name down bar was packed- went next door for 30. hostess gave our table away. Ok. But tells us now "hour and half". Somebody teach her Our burg is not manhattan
- Parisa KhobdehDecember 12, 2011Kenta's cocktails: the jersey kilt will grow hair on your chest. Smiley Face
- Drew GAugust 21, 2010Horrible. Waitor was rude and had a habit of slamming my drinks and plates. Portions sucked and overall just a horrible experience. You can eat way better and for less . Ribs were too fatty as well
- TollefAugust 23, 2010Wickedly overpriced for what you get. I'd take the brisket at momofuku over this any day of the way, infinitely better, and cheaper.
- CezaryMay 2, 2010horribly overpriced, undercooked chicken, the "whole" pig is actually a pig's sneeze, and a ridiculously pushy asian waitress who recommends the most expensive things on the menu
- Cemre GüngörMay 25, 2010Interesting food, but overpriced for the size of the portions and for the neighborhood. Better options around.