Try the pastrami or the hot dogs. Katz's is a landmark eatery that's been serving up delicious meats since 1888.
The best bourbon selection anywhere plus great pork nuggets, cheese curds, pulled pork sandwiches and BLTs. – Adam Richman, Man v. Food Read more.
The urban legend of the phantom menu turns out to be true. - Anthony Bourdain, host of No Reservations
Beef is the thing at this yakiniku restaurant—Japan’s interpretation of Korean BBQ. The meal is refined and surprisingly light, thanks to modest portions and impeccably sourced sustainable beef. Read more.
