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Jacques1534

Jacques1534

(Now Closed)
Cocktail Bar and French Restaurant$$$$
NoLita, New York
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Jacques1534
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MenuMenu
Lunch Menu 6Dinner Menu 5Brunch Menu 7
Salad
Chicken Caesar Salad
12.00
Romaine lettuce, chicken breast, croutons, blue cheese dressing
Chicken Salad
14.00
Roasted chicken and tabouleh salad
Tuna Nicoise Salad
19.00
Seared tuna, egg, string beans, potatoes, olives
Watermelon and Feta Cheese Salad
13.00
Baby arugula, red onions, white balsamic vinegar
Salmon Salad
15.00
Cucumber, sherry tomato, onions, yogurt lemon sauce
Classic Lunch
6 Oysters
12.00
6 oysters with house-made cocktail sauce and mignonette
Onion Tart
9.00
Warm goat cheese & onion tart with frisee salad
Escargot
10.00
Snails with garlic butter
Moules Marinieres
15.00
Mussels with chardonnay, garlic and parsley
Seafood Pasta
18.00
Seafood pasta with mussels, clams, shrimps
French Onion Soup
9.00
Tradditional french onion soup
Omelette
9.00
Omelette with ham and swiss cheese
Smoked Salmon Platter
13.00
Smoked salmon, capers, onions, toast
Chicken Palliard
16.00
Grilled chicken breast with mix green salad
Steak Frites
29.00
Black angus steak with french fries and peppercorn sauce
Sandwich
Jacques Burger
16.00
%100 black angus, blue cheese, roasted apple, caramelized onions
Cuban Sandwich
12.00
Pulled porc, gruyere, pickles, ham, mustard
Croque Monsieur
10.00
Grilled ham and cheese
Merguez Sandwich
12.00
Lamb sausage, broken eggs, goat cheese and harissa
Chicken Sandwich
12.00
Portobello mushroom, arugula, spicy mayonnaise
Portobello Sandwich
12.00
Grilled portobello with goat cheese
Thin Crust Pizza
Classic
13.00
Onion, bacon, gruyere
Vegetable
14.00
Sauted spinach, mushroom, gruyere
Chicken
14.00
Chicken, bacon, gruyere, avocado
Cheese
15.00
Fontina, mozzarela, tomato, basil
Cheeses Plate
$15
Chevrot "Nerd Chic" Soft and Creamy, Goat
Comte Swiss Nutty, Cow
Camembert Mushroomy and Earthy, Cow
Business Lunch
$18
Business Lunch
Soup of the day or mix green salad; any sandwich or mussel; any sandwich or mussel
Hors D`oeuvres
French Onion Soup
10.00
Traditional french onion soup
Escargot a L`ail
12.00
Snails with garlic butter
Watermelon and Feta Cheese Salad
13.00
Baby arugula, red onions, white balsamic vinegar
Tuna Tartar
15.00
Tuna tartar with sesame oil, tuna tartar with sesame oil
Onion Tart
11.00
Warm goat cheese and onions tart with frisee
Arugula Salad
12.00
Tomato, pear and dijon mustard
6 Oysters
12.00
House-made cocktail sauce, mignonette
Thin Crust Pizza
Classic
13.00
Onion, bacon, gruyere
Vegetable
14.00
Sauteed spinach, mushroom, gruyere
Chicken
14.00
Chicken, bacon, gruyere, avocado
Cheese
15.00
Fontina, mozzarela, tomato, basil
Mussels and Fries
Marinieres
20.00
Chardonnay, garlic and parsley
Provencales
21.00
Tomato, garlic and basil
Thai
21.00
Ginger and lemon grass
Poulette
20.00
Chive and cream
Dijonnaise
21.00
Mustard, shallots and garlic
Plats Principaux
Panseared Salmon
23.00
Salmon with mushroom, risotto, green peas and tarragon sauce
Seafood Pasta
20.00
Seafood pasta with shrimps, clams, mussels
All Natural Chicken
22.00
Roasted half chicken, garlic mashed potato, spinach and chicken jus
Steak Frites
29.00
Black angus steak with french fries and peppercorn sauce
Tartare De Boeuf
16.00
Traditional steak tartare (raw) with french fries
Tuna Nicoise Salad
19.00
Seared tuna, egg, string beans, potatoes, olives
Papardelle Pasta
18.00
Wild mushrooms, creamy sauce and truffle sauce
Chicken Milanaise
19.00
Breaded chicken breast with mix green salad
Jacques Burger
16.00
%100 black angus, blue cheese, roasted apple, caramelized onions
Cheese Plate
17.00
Chevrot: "nerd chic" soft and creamy, goat. camembert: mushroomy and earthy. cow; comte swiss nutty, cow
Side Dishes
$8
Truffle French Fries
Mashed Potato
Sauteed Spinach
Petit Dejeuner
French Toast
10.00
French toast vanilla sauce, fresh fruit
Egg Benedict with Salmon
14.00
Poached egg with salmon and hollandaise
Steak and Egg
18.00
Steak with fried egg
Egg Benedict
13.00
Poached egg, canadian bacon, hollandaise
Omelette
12.00
Omelette with scallion, gruyere, spinach
Hors D`oeuvres
Onion Soup
9.00
Tradditional french onion soup
Escargot
10.00
Snails with garlic butter
Smoked Salmon Platter
13.00
Smoked salmon, capers, onions, toast
Goat Cheese Tart
9.00
Warm goat cheese tart with frisee salad
6 Oysters
12.00
House-made cocktail sauce and mignonette
Les Salades
Arugula Salad
9.00
Tomato, pear and dijon mustard
Watermelon & Feta Cheese Salad
13.00
Baby arugula, red onions, white balsamic vinegar
Chicken Salad
12.00
Ceasar salad, chicken breast, croutons, blue cheese dressing
Tuna Nicoise Salad
19.00
Seared tuna, egg, string beans, potatoes, olives
Thin Crust Pizza
Classic
13.00
Onion, bacon, gruyere
Vegetable
14.00
Sauted spinach, mushroom, gruyere
Chicken
14.00
Chicken, bacon, gruyere, avocado
Cheese
15.00
Fontina, mozzarela, tomato, basil
Plats Principaux
Moules Marinieres
15.00
Mussels with chardonnay, garlic and parsley
Salmon
19.00
Panseared salmon with mushroom, risotto, green peas and tarragon sauce
Chicken Paillard
16.00
Grilled chicken breast with mix green salad
Seafood Pasta
18.00
Seafood pasta with mussels, clams, shrimps
Steak Frites
29.00
Black angus steak with french fries and peppercorn sauce
Les Sandwiches
Jacques Burger Avec Frites
16.00
%100 black angus blue cheese, roasted apple and caramelized onions
Cuban Sandwich
12.00
Pulled porc, gruyere, pickles, ham, mustard
Croque Monsieur
10.00
Grilled ham and cheese
Merguez Sandwich
12.00
Lamb sausage, broken eggs, goat cheese and harissa
Chicken Sandwich
12.00
Portobello mushroom, arugula, spicy mayonnaise
Side Dishes
$8
Truffle French Fries
Sauteed Spinach
Mashed Potato
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Jacques1534
20 Prince St (btwn Elizabeth & Mott St)
New York, NY 10012
United States
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Information icon
French Gastropub and underground Cocktail Lounge in the heart of NYC's Nolita neighborhood.
Phone icon
(212) 966-8886
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Jacques1534
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@jacques1534
Features
Reservations
Yes
Credit Cards
Yes
Wi-Fi
No
Outdoor Seating
Yes
Food & Drink
Menus
Brunch, Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails
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United States » New York » New York » NoLita

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