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Lockhart Smokehouse
BBQ Joint and Bar$$$$
Dallas
700 Photos
Luis R.
February 4, 2016
Elaine P.
May 3, 2013
Tiffany
January 24
Joshua J.
March 24, 2023
Mary O.
October 29, 2022
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Manolo E.
January 29, 2022
Dami R.
November 29, 2021
Beni G.
October 30, 2021
Byron W.
October 8, 2021
Do not miss out on the Smokehouse Deviled Eggs. Finely chopped brisket mixed into the deviled egg stuffing with Sriracha and smoked paprika to add a kick!
Chris F.
September 9, 2021
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November 2, 2019
taH.☆.:*°☆ ♪.
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iamBrandon
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travel4food
May 7, 2019
Beni G.
May 5, 2019
Josh M.
May 3, 2019
Hoo! Terrific sausage. Ribs and deviled eggs good too. BBQ sauce and fermented veggies on pu
Maximum B.
April 10, 2019
Cindy W.
April 5, 2019
Wendy H.
January 20, 2019
Donlee
December 31, 2018
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Central Texas BBQ without I-35
None listed (See when people check in)
People tend to check in during these times:
- Today
- 11:00 AM–8:00 PM
- Mon
- 11:00 AM–3:00 PM
- 6:00 PM–9:00 PM
- Tue
- Noon–2:00 PM
- 5:00 PM–9:00 PM
- Wed
- 11:00 AM–2:00 PM
- 6:00 PM–9:00 PM
- Thu
- 11:00 AM–3:00 PM
- 6:00 PM–9:00 PM
- Fri
- 11:00 AM–3:00 PM
- 5:00 PM–9:00 PM
- Sat
- 11:00 AM–9:00 PM
(214) 944-5521
Features
Reservations
No
Credit Cards
Yes (incl. American Express)
Outdoor Seating
No
Food & Drink
Menus
Brunch, Lunch, Dinner
Drinks
Beer, Cocktails
See More
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- 9.1
"Some of the best BBQ in Dallas. The air from blocks away teases you will the scent of smoked paprika. Try as many things as you can afford. Taste all of the house made sodas."
Stuart Coates - 6.9
"Great BBQ. Jalapeño Cheese Sausage is awesome!"
Michael Davari - 8.3
"Get the sausage with jalepeno and cheese.Try the frozen margaritas"
Randy Connolly
Places people like to go after Lockhart Smokehouse
- 9.0
"Heartbreakingly great pie (try the Drop Dead Gordgeous and Lord of the Pies)! Will bring a tear of joy to your eye (try the Snowball!)!"
Ellen Benson - 9.3
"Amazing selection of hand crafted chocolates a and chocolate products."
Bill T - 7.0
"The manager here is very helpful and very full of knowledge. I like trying new "beers" and he had no problem answering my questions. Good conversationalist also."
Erica Stephens
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