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R&G Lounge 嶺南小館

R&G Lounge

Cantonese Restaurant and Seafood Restaurant$$$$
Chinatown, San Francisco
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8.3/10
985
ratings
  • Stars
  • Stars
    The crab at R&G Lounge 嶺南小館 is a can't miss
  • Tips
    Pawel P.
    "Order the deep fried salt and pepper crab and the special beef!"(35 Tips)
    Emil I.
    "Best fried crab ever."(8 Tips)
    J Crowley
    "That and the 1/2 order or Peking duck is a perfect dinner for two."(16 Tips)
    المهره الصعبه ماهي لأي خيال
    "Try the lychee martini, the king crab and the black cod ❤️"(7 Tips)
Tips and Reviews icon263 Tips and reviews
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  • crab
  • beef
  • good for groups
  • spare ribs
  • casual
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  • Tim O.heart icon on user image
    Tim OteroMarch 31, 2016
    Surprised to see the tea is teabags, not loose tea. First time I've ever seen that in a Chinese restaurant. Food is decidedly ordinary.
  • Amelia M.heart icon on user image
    Amelia ManiAugust 5, 2017
    The black cod was amazing .... as good as Nobu
  • Toland H.heart icon on user image
    Toland HonAugust 13, 2016
    Been here 10+ times
    Weekday lunch specials are the way to go.
  • Kara P.
    Kara PriceMarch 20, 2013
    Fantastic French Blossom martini! The crab was mediocre, but it's possible that I had high expectations due to the hype.
  • Deanna S.
    Deanna SchoberSeptember 15, 2011
    R&G special beef was great, but the fried lemon chicken was our favorite by far. Very good.
  • Chalisa B.
    Chalisa BoonMay 29, 2013
    I order golden fried rice and pineapple fried rice and it is so plain. Avoid fried rice and you are doing fine. I enjoyed all the other menu.
  • ᴡ C.heart icon on user image
    ᴡ ChuaJanuary 9, 2016
    Roast duck is really good. Walnut shrimp is so so. Reasonable price.
  • Arlynne C.heart icon on user image
    Arlynne CakesFebruary 23, 2015
    Crab and cod. So so so so good. Thank me later.
  • Hannah G.heart icon on user image
    Hannah GMApril 26, 2016
    The salt and pepper crab is amazing!
  • Hsin-Ti C.
    Hsin-Ti ChuehSeptember 6, 2014
    One of the best selected 2013 restaurant
  • Ian C.heart icon on user image
    Ian CheeApril 17, 2022
    Don’t miss the salt and pepper crab.
  • Andrew B.heart icon on user image
    Andrew BristowMarch 19, 2019
    Great food but get a reservation early
  • Timmon L.
    Timmon LiDecember 2, 2013
    Must get the salt and pepper crab whatever you do with the lychee martini.
  • Damien
    DamienMarch 10, 2014
    You must try the crab special. It is amazing!
  • JoAnne K.
    JoAnne KaoApril 13, 2013
    Try the Chicken With Black Bean And Broccoli - Delicious
  • Jason L.
    Jason LiuMarch 3, 2013
    Amazing salt and pepper crab and good specialty beef
  • Hilque D.
    Hilque DairoNovember 7, 2011
    One of the oldest and best Chinese restaurants in San Francisco Bay Area.... Food so great!!!:-)
  • Lauren H.
    Lauren HJanuary 16, 2010
    ok hi, I was filmed during the no reservations episode here, so I'm pretty much famous. trust me: deep fried crab, steamed clams + eggs, pork/dried fish fried patty. no regrets.
  • King Yiu C.
    King Yiu ChuAugust 11, 2018
    Don’t bother eating here. This place sucks big time. Not sure why they have such a high rating but it’s a disgrace for the Chinese kitchen! Peking duck my ass, doesn’t tastenlike it at all!
  • Eve
    EveApril 18, 2014
    Overpriced,greasy food:(Walnut shrimp was good but salt & pepper crab bland, not one bite of duck meat on the Peking duck just fat, skin & bone. There are far better places to go so give this a miss
  • Eric A.heart icon on user image
    Eric AndersenJanuary 11, 2013
    The crab is messy…and delicious!
  • Ugur K.
    Ugur KanerJune 11, 2014
    Get ready to wait. Yes, you, with reservation too.
  • Jose R.heart icon on user image
    Jose RecueroSeptember 1, 2013
    Excellent food. Fried rice to die for!
  • Colby M.
    Colby MelissaAugust 19, 2011
    The spring rolls are fantastic! Everything here is great. Worth the wait!!
  • Xuan L.
    Xuan LiSeptember 18, 2011
    r & g special beef-stir fried top choice sliced beef marinated with chefs special sauce Read more
  • Aleyna D.
    Aleyna DressigFebruary 9, 2012
    The scallops and beef cubes with macadamia nuts is delicious!
  • Shuli L.heart icon on user image
    Shuli LiuJune 14, 2016
    Been here 5+ times
    Very authentic Cantonese food
  • Stanton C.
    Stanton CadyMay 27, 2013
    Apparently if you don't have a reservation, you're SOL. If you get the shaft, steal candy!
  • Eric H.heart icon on user image
    Eric HoxterSeptember 23, 2022
    Visit Louie at the bar, one of the best bartenders out there!
  • Mary X.
    Mary XDecember 1, 2012
    Peking duck was good, special beef was good, fried rice also good.
  • Annie .
    Annie 🐠March 7, 2014
    Been here 5+ times
    The steamed black cod!
  • herm p.heart icon on user image
    herm pugayNovember 9, 2014
    The salt and pepper crab! If u don't mind the expense.
  • Ronan M.
    Ronan McCoyApril 16, 2012
    Good authentic Chinese food. Really sweet, but strong, lychee martinees.
  • Ting S.heart icon on user image
    Ting SFebruary 13, 2016
    The best Chinese food in town, spoke from a Chinese.
  • Naima F.
    Naima FinnieAugust 25, 2012
    Try the Salt & Pepper Crab - Just plain GOOD.
  • Desmond F.heart icon on user image
    Desmond FooJune 17, 2017
    The baked cod was the bomb.
  • j. peter s.heart icon on user image
    j. peter siriprakornMarch 16, 2023
    amazingly good
  • Yi Jia C.
    Yi Jia ChouMay 13, 2011
    Been here 5+ times
    Never ate anything here I didn't like. Try the beef brisket and turnip hot pot....yummy comfort food
  • Caroline G.heart icon on user image
    Caroline GosselinNovember 10, 2013
    The R&G beef special is delish!
  • Paul L.
    Paul LichtJuly 29, 2011
    This place is NOT pricey and food is great. Quality costs. Cheapskates stay home. More for us
  • Grant
    GrantNovember 15, 2009
    Chinese name of the restaurant means south of the peak house. this place is regarded as top Chinese restaurant in the city, always packed!
  • Monica🚒 .heart icon on user image
    Praens with Honey walnut are great!
  • Deddy S.heart icon on user image
    Deddy SusantoAugust 23, 2016
    Special beef n the crabs...duh!
  • Pam L.
    Pam LOctober 25, 2011
    Other than the R&G beef, salty egg yolk crab is a must!
  • Clareheart icon on user image
    ClareMarch 8, 2016
    Get the crab and the eggplant
  • Tom W.heart icon on user image
    Tom WilliamsNovember 27, 2018
    Very traditional seeming. Go for food not western style service
  • Reno
    RenoOctober 23, 2009
    Eat downstairs, Order the baked crab that was featured on Antohny Bourdain's "No Reservations" TV show. Great subterrainian atmosphere!
  • Amanda R.
    Amanda ReussJuly 23, 2013
    Skip the crab and get the special beef + spicy eggplant.
  • Jillian G.
    Jillian GomesMay 7, 2014
    The prawns with honey walnuts...YUM!
  • Herbert Y.
    Herbert YangDecember 18, 2014
    One of the two best Chinese restaurants in San Francisco
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