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- Amanda RellaFebruary 24, 2018Cozy and trendy spot for a glass of wine and some small sharing plates. You fill out your order on a little menu card. Don't skip out on the stracciatella or the artichokes!
- Cole KennedyApril 19, 2018Beautiful spot for the after work crowd. It definitely gets crowded but if you can arrive before 6 or 6:30 you can probably snag a table. The wines, cocktails, and small plates are delicious.
- SaritMarch 27, 2019They’re always changing up the small bites and you can’t go wrong with olives, seafood, cheese, or..well anything really ❤️ happy hour 4-6
- AmandaMay 1, 2018Lovely and friendly service! No tipping establishment. The barbera was particularly tasty. Bonus: we saw Tony Hale!
- AmateurConciergeFebruary 4, 2018This is basically a wine bar with excellent snacks. And they are good. Straciatella, artichokes, salumi plate were especially dope. Only thing I was meh on was the steak tartare
- ᴡ ElliotMarch 7, 2018Ask the bartender to put his own spin on a negroni, you won’t be disappointed. It’s a rare classy spot for this neighborhood.
- Ryan MatznerJanuary 3, 2018“The finest Danny Meyer spot of the year. It serves one of the city’s best fritto mistos for $11” -Eater
- Jaclyn RJanuary 22, 2019Decent spot if you need something in the area but wouldn’t make a special trip to it