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Z & Y Restaurant

Z & Y Restaurant

Szechuan Restaurant$$$$
Chinatown, San Francisco
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8.3/10
668
ratings
  • Stars
  • Stars
    The folks at Eater and Serious Eats like this place. Would you agree?
    • Eater
    • Serious Eats
  • Tips
    Celia A.
    "Tan tan noodles and the green beans are both awesome choices."(14 Tips)
    Jeffrey Z.
    "Explosive chili chicken is amazing, but also try the Dan Dan noodles"(7 Tips)
    Bkwm J.
    "Spicy fish with flaming chili oil - yum! ♪( ´θ`)ノ"(4 Tips)
    Daniel M.
    "explosive chilli pepper"(4 Tips)
Tips and Reviews icon180 Tips and reviews
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  • spicy food
  • explosive chili
  • casual
  • lively
  • chicken
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  • Audrey C.
    Audrey ChouDecember 8, 2014
    Green onion pancakes are aiite. Get the beef noodle soup!
  • Benjamin E.heart icon on user image
    Benjamin Earl EvansSeptember 24, 2017
    Top ranked Chinese eating in Chinatown. It's run down on the inside, but definitely worth the wait
  • Curtis S.heart icon on user image
    Curtis ShoungMay 11, 2018
    Spicy beef noodle soup is a great lunch option in the area. Get there before the lunch rush
  • Daniel W.heart icon on user image
    Daniel WongAugust 21, 2015
    The fish fillet in Szechuan spicy broth. I think I eat that almost 52 times a year 😛
  • Diego R.heart icon on user image
    Diego RomeroMarch 17, 2014
    Great spicy szechuan food! Order the Chicken with explosive Chilli Pepper! Worth the wait definitely.
  • Sebastian P.heart icon on user image
    Sebastian PitzlerAugust 19, 2013
    One of the most authentic and deliciously Chinese food I have ever had. Try it!!!
  • _
    _August 22, 2014
    Everything you order will most likely be mild to make-you-sweat spicy! Try the chicken!
  • Jiexi C.heart icon on user image
    Jiexi CaoJune 19, 2015
    Reserve a table. Waited like 40 mins in a Monday night! But good food, San Francisco priced.
  • Anna K.heart icon on user image
    Anna KaminovaMay 11, 2017
    My favorite was the orange crispy beef. Sweet, sour and crunchy.
  • Pavan K.heart icon on user image
    Pavan KulkarniFebruary 4, 2018
    Get the spicy fish filet with veg fried rice. Try the eight flower tea as well
  • Vansiheart icon on user image
    VansiApril 1, 2016
    For the love of God, do not order a general tso's chicken when you can get all that Sichuan goodness.
  • NEheart icon on user image
    NEApril 13, 2018
    Make sure you try the mouth water chicken
  • SF Weekly
    SF WeeklyMay 31, 2012
    SF Weekly’s Best Of 2012 Winner – Editorial Pick – Best Dish to Sear Your Eyebrows Off. The next time your best friend pretends she’s not dieting but “cleansing her body of toxins” with a little bout… Read more
  • erin b.
    erin bidwell-giannoneSeptember 9, 2012
    The food here is very good. I suggest the chicken with explosive chili! The pork dumplings are good as well :)
  • Adam
    AdamJuly 22, 2013
    good sichuan food. but some waits. sister restaurant in the inner richmond chili house == nicer staff, same menu, and no waits.
  • Jeff W.heart icon on user image
    Jeff WeinsteinApril 7, 2014
    Been here 5+ times
    Dumplings, beef roll, ma po tofu with pork. Try the pepper chicken once.
  • Kyle E.heart icon on user image
    Kyle EgbertMarch 21, 2016
    Very good but kitchen times are about an hour or more at peak times. Not a quick in and out.
  • herm p.heart icon on user image
    herm pugayNovember 19, 2014
    I tried the appetizers this time. Very delicious!
  • Ni M.
    Ni MuSeptember 5, 2013
    Been here 5+ times
    Explosive chili chicken is great, but try the mala pig trotters! Super delicious.
  • Caleb K.heart icon on user image
    Caleb KarmelMarch 27, 2023
    Peking duck, eggplant with garlic sauce, cumin lamb were all fantastic
  • Vansiheart icon on user image
    VansiApril 1, 2016
    Gotten a little touristy. You can expect a wait.
  • ✈--isaak--✈heart icon on user image
    ✈--isaak--✈June 24, 2022
    Everything on the menu is AMAZING!
  • Mark M.heart icon on user image
    Mark MunroNovember 22, 2017
    In love 😍 with the explosive chili chicken and tantan noodles
  • Natalie K.heart icon on user image
    Natalie KJune 7, 2018
    Amazing food. Really recommend eggplant and green beans
  • Julian N.
    Julian NamOctober 21, 2011
    Chicken with explosive chili pepper (aka Explosive chili pepper with chicken). And the tan tan noodles. Hot/Sour soup.
  • David Stephen K.
    David Stephen KalonickOctober 15, 2010
    This is true authentic Szechuan Cuisine! Everything is good. make sure and try the Green Onion Pancake, and the Hong Kong style Tan Tan Noodle.
  • Rhonda B.heart icon on user image
    Rhonda BarketMay 28, 2013
    Been here 5+ times
    Always busy for a reason..it's delicious!! Authentic food, and the best Szechuan in California!
  • Shri L.heart icon on user image
    Shri LJanuary 18, 2017
    Crispy explosive chicken, and fish in chili oil. String beans we decent
  • Celia A.heart icon on user image
    Celia A.October 18, 2014
    Tan tan noodles and the green beans are both awesome choices.
  • L M.
    L MDecember 29, 2013
    Great food! But be ready to wait for a table for at least 20 min.
  • Jeffrey Z.heart icon on user image
    Jeffrey ZhaoFebruary 21, 2017
    Explosive chili chicken is amazing, but also try the Dan Dan noodles
  • Arthur
    ArthurMay 20, 2013
    My favorite southern Chinese restaurant in town. A little spicy watch out!
  • Jim J.heart icon on user image
    Jim JamesMarch 31, 2018
    Great Szechuan food. Portions are appropriate for cost.
  • Michael F.heart icon on user image
    Michael FourreNovember 4, 2017
    Food was pretty good and price was decent. Service was friendly but spotty. Definitely more desirable than a lot of the other spots in Chinatown but nothing seriously special.
  • Leslie T.
    Leslie TJanuary 15, 2013
    Try the bitter mellon with honey over ice at least once.
  • Bkwm J.heart icon on user image
    Bkwm JMay 17, 2013
    Been here 10+ times
    The Szechuen Twice Fried Pork is pretty good too! ;)
  • Bobbie M.heart icon on user image
    Bobbie McLellanMay 10, 2017
    House special boiled spicy fish
  • Patience L.
    Patience LeBlancAugust 9, 2013
    Dumplings and pot stickers were awesome, but the house sauce had to much vinegar.
  • Jessica F.
    Jessica FergusonJuly 19, 2012
    The spicy beef is amazing, also get the mu-shu pork and tea duck
  • Sara S.
    Sara StorerJuly 4, 2012
    If you're looking for a non-spicy option, the Orange Chicken is a good way to go.
  • Tiff T.
    Tiff TingAugust 12, 2012
    Try the Tea-smoked Duck - Really lean, hit the spot for my duck craving.
  • akshaya m.
    akshaya muraliJuly 18, 2013
    Amazing Sichuan food! Go if you crave spicy authentic food!
  • Bkwm J.heart icon on user image
    Bkwm JMay 17, 2013
    Been here 10+ times
    Spicy fish with flaming chili oil - yum! ♪( ´θ`)ノ
  • Max C.heart icon on user image
    Max CantorJuly 1, 2013
    Been here 10+ times
    Beef in flaming chili oil. Amazing. Order it.
  • Justin T.
    Justin TuretskyOctober 12, 2013
    Some things do not cater towards the American palette. Order carefully. Wasn't so into the flaming chili oil (beef). It was a a bowl of oil featuring some beef. Not that good.
  • Joselo G.heart icon on user image
    Joselo GmzNovember 25, 2015
    delicious food! pekin duck amazing
  • Joan C.heart icon on user image
    Joan CardonaApril 6, 2018
    Good but not as good as they try to look.
  • Dima R.heart icon on user image
    Dima RoznouskiJune 29, 2016
    Spicy beef is great. This place is tasty.
  • Darwish G.
    Darwish GaniJune 29, 2013
    Surprised this place got the ratings it did. Not too impressed, seemed like cheaper Asian food to be honest
  • Paige C.heart icon on user image
    Paige CNovember 19, 2015
    The crispiest sesame chicken I've ever had!
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