Authentic Austrian food in the Lower East Side, get the sausage sampler, cheese Spätzle, and one of the Austrian beers on tap.
Investment banks recently banned employees from entertaining clients in front of bikini-clad waitresses. Owner Dennis Riese defends himself. Read more.
The Italian restaurant’s twist on potato chips and P.B. & J. may seem out of place, but “skip the scoffing and order.” Next, try one of their fresh pastas, and be sure to save room for secondi! Read more.
“This is a fancy food court, and it fulfills its function with gusto.” Indeed, it’s hard to go wrong with most of the selection, including their “startlingly delicious take on the ubiquitous cupcake.” Read more.
This sleek bistro offers “haute-cuisine versions of home-cooking favorites.” Their theatrical and legendary DB Burger is “rich, well travelled, charred in the right places, and a little bit jaded.” Read more.
"Indeed, it felt like good luck to eat there." Hannah Goldfield reviews Bistro Petit in the Nov. 12, 2012 issue: Read more.
