The Triple-Beef Cheeseburgers w/ Spiced Ketchup and Red Vinegar PIckles was featured on our Sept 2010 cover. Follow the link for the full recipe on how to recreate the amazingness at home. Read more.
Must Order: There are two menu options--the seven-course chef's tasting menu and the four-course prix fixe. Shellfish is the star. Read more.
Each homespun dish is available in either a half or full portion. And then there's the fireplace, appealing staff, and intimate setting that make it feel like you're eating in grandma's country house.
“Re-View” features highlights from the collections of the Fogg, Busch-Reisinger, and Arthur M. Sackler museums that reflects the diversity and richness of the Harvard Art Museums’ holdings.
