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Char No. 4

(Now Closed)

Whisky Bar and American Restaurant$$$$

Boerum Hill, Brooklyn

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Char No. 4

The experts at The Wall Street Journal and Men's Health Mag recommend this place

230 Tips and reviews

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CarolynAugust 17, 2014
The fried pork nuggets, biscuits & gravy & chipotle bourbon bloody are my faves.
Jo RausenSeptember 30, 2012
Think I'm in heaven...lamb pastrami ftw, closely followed by the super smoky (delicious) duck rillette...
Alex OropezaJanuary 22, 2012
Mention you are a friend of the "dos hermanos" and get free bacon and gravy with your purchase is a 40 oz of Wild Turkey
D. BobSeptember 24, 2012
Been here 25+ times
There's a reason the lamb pastrami has been on the menu for so long, and that reason is that it is fantastic.
nymagDecember 26, 2010
Taste the best of Southern-fried Brooklyn at lunch here with a brisket sandwich or a hot bowl of jambalaya. Featured in Where to Eat 2011! Read more
Clément CallejaDecember 6, 2014
Best happy hours in cobble hill $1 oysters and $10 great champagne
Evan MulvihillMay 16, 2011
Been here 5+ times
Straight-up, the best Southern comfort food on Smith Street. Amazing whiskey list. Great servers too. Read more
Emma HabermanOctober 24, 2011
Been here 10+ times
pork nuggets, pork sandwich and shrimp & grits plus dozens of whiskeys and bourbons...tough to beat.
the lovely hao lianSeptember 28, 2014
On Sunday all the food changes and you cannot lean your head against the mirror without smudging it
Ann LiangJuly 20, 2014
Must try the BBQ brisket hash with eggs sunny side up 🍳!!
Kelly Reeves 🐱January 29, 2011
Been here 10+ times
Cannot stop thinking about the poached eggs and bacon cheddar grits. You must order them for brunch. Solid biscuit too.
Chefs FeedAugust 22, 2014
Harold Dieterle, chef of Kin Shop, eats here on his nights off. He loves the Lamb pastrami sandwich. Read more
Howard ShihOctober 18, 2012
Been here 5+ times
Make sure you leave room for the Ice Cream Sandwich w/bourbon-caramel dipping sauce for dessert!!!
Travel ChannelNovember 15, 2010
The best bourbon selection anywhere plus great pork nuggets, cheese curds, pulled pork sandwiches and BLTs. – Adam Richman, Man v. Food Read more
Yaz MusFebruary 27, 2015
The Bloody Mary was great as were the buttermilk pancakes!
VincentFebruary 17, 2013
Get the Bourbon Ting - Jack Daniels w/ Jamaican Grapefruit soda. Also the cheese curds!
ZohrayJuly 3, 2011
Been here 25+ times
Mmmmm....meat! Beautiful place, delicious food. Pork nuggets are delish, as is thick cut bacon and lamb pastrami. Read more
Nate SAugust 5, 2014
The best cheese curds I've ever had outside of Wisconsin.
jake furstDecember 11, 2010
Cheese curd app. Grilled sausage w braised cabbage and creme fraiche entree was stellar and their side of Swiss chard is the tits!
Amy CaoJanuary 13, 2012
Try the Deviled Eggs - The pickled onion is the cherry on top of these fabulously creamy, smoky bites.
Jack NobleAugust 10, 2014
Great bourbon list from the same guy that runs Maysville in Manhattan.
Caprice KantackSeptember 15, 2013
Been here 50+ times
Menu changes during brunch; pancakes now human size and super yummy
AmandaOctober 29, 2014
Can't deny that their curated menu is really quite good, but I think they're a bit overpriced. Great whiskey selection though.
Byron BrewerAugust 17, 2011
If you're looking for bourbon... Look no further. Amazing selection and a knowledgeable bar keep to assist if you need some help.
Oliver BreuerJuly 17, 2014
The whole trout on pinenut puree, greens and red onions... WOW!
Aimee KibbeOctober 31, 2010
Delicious! Shrimp and grits, great. Pork nuggets, amazing. Bacon jalapeño cornbread, fantastic! Nice atmosphere too.
Joanna B.July 31, 2011
Been here 10+ times
Pancakes with rhubarb jam. Pork nuggets. Biscuits & gravy. Lamb pastrami. Also delicious drinks.
Achille KollaJuly 11, 2015
Order their grits, you'll be glad you did!
Carmen SutterFebruary 15, 2014
Get the Sazerac. Awesome whiskey selection.
Oscar TrellesDecember 29, 2012
If you are coming for dinner on a Friday night you should make a reservation.
Brian MasefieldNovember 1, 2014
Quite pricey, but the cheese curds are insanely delicious.
Marie NgApril 21, 2013
Bourbon in bloody Mary's. Surprising good! Get one!
Behind The BurnerApril 7, 2010
Order the Nor'Easter', a delicious whiskey cocktail whipped up by Sean Josephs. If you've ever had a Dark n' Stormy, this cocktail is definitely for you.
Girl FridayFebruary 19, 2012
Kings County moonshine and cheddar cheese curds. Dogs and cats, living together! Genius.
Corey LewisJune 3, 2010
Been here 5+ times
My God! My new favorite place! Great food, great bourbon and great service! Can't go wrong with anything! Meow!
Constantin KJune 30, 2012
Get the pork nuggets. Good brunch, great bourbon selection.
TV Food MapsSeptember 4, 2014
Check out Char No 4 as seen on Best Bars in America Read more
Anna ShmigelJanuary 27, 2014
The apple jam with the biscuit is sublime heaven
Ryan TerryAugust 11, 2014
Great place to chat with friends. Not annoyingly crowded.
Liz ZimilesJune 13, 2014
Gotta get to Char No. 4 for lobster roll Wednesdays.
Damola AbiolaNovember 10, 2012
This is what passes for French onion soup here. Really. Notice the absence of cheese. Pretentious bs.
Veronica YSeptember 28, 2014
Biscuit Benedict w/ lard bread (by lard lad)
CarolineJanuary 25, 2015
The cocktails were good (Kentucky Royale!), but the food and service left something to be desired, unfortunately. One of my dishes was forgotten altogether and the service was incredibly slow.
Zachary BlankDecember 21, 2014
Nice meal, known for meat and whisky
Tara Maylyn Frankel LeavittFebruary 15, 2015
Sazerac is perfect. Do it
Matt WolfNovember 1, 2014
Deviled Eggs and Bacon!
Daniel McDonoughMay 16, 2014
It'll be tough to find a better bourbon selection in BK.
Cassel KrollJanuary 8, 2012
Here for brunch? Get a Chipotle Bourbon Bloody Mary. Do it.
NickOctober 8, 2013
Dan Bentley says "Char No. 4 is like if Fette Sau was a nice restaurant." That's high praise.
Jenny KernFebruary 24, 2014
BOURBON bloody mary is a must try!!

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