- ramen
- spicy food
- good for dates
- pork
- good for a late night
- (15 more)
- Popular
- Recent
- Noah WeissSeptember 8, 2014It's fine. You expect greatness, and you get an average, slightly pricey meal. The triple pork triple garlic mazeman is worth getting.
- Aseem UtrankarDecember 19, 2018Don’t skip the starters. Japanese fried chicken and cauliflower were both excellent.
- Tara DeVincenzoNovember 3, 2015has a quirky style compared to most other revered ramen places, which is cool. go if you wanna sweat; get the spicy ramen.
- Can't go wrong with any of the ramens here, they're all amazing.
- Gunnar AasenApril 26, 2015The noodles here are good and the praise is well deserved. I like the triple pork triple garlic mazeman.
- jiresellOctober 10, 2015What a great ramen shop! Wonderful selection! Prepare for a bit of a wait, but it's worth it!
- Daniel MartinNovember 19, 2022Tonkotsu Ramen is okay - egg disappointed, broth was not umami enough, noodles were good, pork kashu was too piggy 7/10 Caro-PointsUpvoted Feb 17
- Spicy Ramen is indeed quite spicy, but the delicious is worth the pain.
- Colin LeeNovember 12, 2017Chicken Paitan ramen is great and delicious . I would not order the tofu Coney Island again.
- Order the scrapple waffle (but don't Google what scrapple is). The fried chicken was also good, mainly for the liver parts.
- Amanda GluckFebruary 25, 2015Triple pork triple garlic mazemen. It's a light sauce, not a broth. Get it.
- Roxanne TehranianJanuary 26, 2015The spicy red chili ramen should be renamed the honey boo boo ramen - instead of pasta with ketchup it's ramen with franks red hot.. & some hot water - gross
- Jeremy BekerJuly 6, 2018The chicken wings were amazing. I wasn't as impressed with the ramen as I had hoped, but still very good.
- Shoyu ramen was 👌🏼👌🏼. Place is normally packed but always worth the wait.
- bruna lacerdaMay 8, 2017Appetizers are better than the ramen, also, host made you wait almost 40 min for a table and seat you at the bar saying that the bar is also table service, lack of communication wins! :(
- Tim JulienMarch 8, 2015triple pork triple garlic is really good (p.s. it doesn't have much broth, just so you know)
- Kenny KhuuSeptember 19, 2018Triple pork/garlic mazemen had a small amount of concentrated broth that was too salty for me. Flavor was okay. Noodles were good. Average pork. Ajitama well soft boiled with weak flavor. 2.75/5
- Elie BleierAugust 15, 2014Creative dishes. Absolutely loved the triple pork garlic mazeman! Get the sour beer as well.
- Inna Ben ZeevDecember 30, 2014Very strong dashi flavored soup. On the smallish portion side (compared to traditional ramen). Wasn't hot enough. The place was to warm inside. Ok ramen, not great if you're a ramen pro.
- Gideon OlshanskyMarch 13, 2016The shio ramen is a classic, and the fried oysters and latke are a nice treat
- Iñaki AranzadiDecember 29, 2016Try green with garlic, and dry shrimps appetizers. Ramen is ok, very simple, don't expect and awesome ramen.
- MichelleAugust 7, 2017Some seriously amazing ramen here! Cool bar where you can watch the staff cook.
- Christopher TaiJanuary 12, 2015Start with the braised beef tongue and finish with the Triple Pork Triple Garlic Mazemen!
- Johnny WuMarch 22, 2015Their chef special ribs are worth the $$. Incredibly seasoned with a salt sweet taste. Highly recommend the shio ramen
- GillianJune 19, 2016Mazeman❤️❤️ we had a bean starter special with nori that was amazing. Service was great!
- Triple pork, triple garlic ftw. The tongue and scrapple appetizers were great too.
- y contentJune 27, 2014cool, lively atmosphere both indoors and out. and that triple pork mazemen is no joke. #treatyoself
- Monica DamashekJune 6, 2014Tokyo shio ramen, pickled daikon and sake - great combo for solo dining at the counter.
- My favorite is the triple pork triple garlic mazeman. It's simply amazing, man! *rimshot*
- Yera HaAugust 16, 2014If you're looking for something with a kick, the spicy red chili ramen is what you want.
- Mimi TakanoAugust 23, 2014Ramen is delicious, appetizers are delicious too...oh and the waiters are pretty cute ;)
- Blake OlmsteadOctober 28, 2015The staff is always helpful—if you can't decide they'll help you make the right choice. Extra broth? Order extra noodles.
- Brian StraussMay 16, 2015Non-traditional take on the classics. The triple pork noodles were insanely good.
- Tongue appetizer, shoyu ramen, and seasonal cold seafood lemon and shiso ramen
- Nicole AptekarAugust 21, 2014The veggie ramen is delicious! Comes with a roasted tomato, which is pretty surprising.
- Roniel TesslerNovember 15, 2018This place is the real deal. Chicken ramen has the umami you're craving.
- Mahesh Paolini-SubramanyaAugust 23, 2014The appetizers are better than the ramen (which is good too)
- Allison YuJanuary 27, 2015I personally love the dry noodles more. I've never been satisfied with any of the apps I've tried though
- Sean PatrickJune 20, 2014Small portions. Triple pork, triple garlic mazemen is good, but price/portion ratio is way off. Deviled thousand year eggs are just deviled eggs with bonito flakes - good, but not $3.50 a pop good.
- Yera HaAugust 16, 2014The Lancaster Okonomiyaki, the scrapple waffle, is a weird mixture of flavors and textures that ends up being really enjoyable