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(Now Closed)Thai Restaurant and Asian Restaurant$$$$
West Village, New York
203 Photos
Beth W.
June 7, 2015
Dave F.
November 22, 2015
greenie m.
November 14, 2015
Nate H.
November 8, 2015
Nate H.
November 8, 2015
Nate H.
November 8, 2015
Nate H.
November 8, 2015
Nate H.
November 8, 2015
Nate H.
November 8, 2015
Clarice M.
November 8, 2015
Clarice M.
November 8, 2015
Nate H.
November 8, 2015
Clarice M.
November 8, 2015
Mushroom drunken noodles as part of the express set is great
Shivram S.
March 11, 2015
Modern take to Thai food. Fresh and interesting though I still prefer the authentic version. It's a nice place and def worth a try.
Sunaina
February 27, 2015
Trevor R.
February 22, 2015
Delicious Thai food with vegan options. Dont sleep on that tamarind Margarita. PS, the spicy flakes are hotter than you think.
Margot M.
February 19, 2015
Drew G.
February 8, 2015
Vanessa S.
February 3, 2015
Adrian K.
February 1, 2015
Food D.
December 31, 2014
Larry K.
April 27, 2013
duck laab salad!!!
Aileen T.
January 5, 2013
Manuela Z.
February 5, 2015
P.J. C.
July 31, 2013
In NYC
June 17, 2013
Emilia J.
July 28, 2011
Jong-Jing P.
March 11, 2012
Steve A.
August 30, 2013
Lucy L.
March 29, 2013
A few of my favorite dishes are the (seriously) spicey duck laab salad, the fried broccoli, and the curry short rib
Kevin S.
August 23, 2014
Jason F.
May 31, 2013
Lucy L.
March 29, 2013
Jana L.
May 31, 2013
Gia K.
August 10, 2012
Barry H.
February 2, 2013
Mark E.
April 16, 2013
Mike P.
November 9, 2012
Jasmin S.
April 16, 2013
Khee L.
August 12, 2012
Joshua F.
June 8, 2013
Wendel L.
May 26, 2012
Pete J.
July 25, 2012
Vinod K.
March 16, 2013
Serena N.
July 18, 2012
Taste: Massaman Curry Braised Goat with fried shallots, purple yams, mustard greens, and peanuts or Red Curry Roasted Duck Breast with crispy roti, green mango, fresh herbs, and tamarind water
7th.List
August 5, 2012
Lucy L.
March 29, 2013
ᴡ R.
October 22, 2012
matthew d.
March 31, 2013
Juan G.
August 10, 2012
Wally G.
March 29, 2013
Wally G.
March 30, 2013
robin c.
November 27, 2012
Jennifer R.
June 14, 2012
The braised skate and calamari is great ... If you like it spicy get it ... I have eaten spicier hotter Thai so don't be put off by the 3 stars warning. Eat it with roti. Crispy !
Mandar M.
August 27, 2012
Ji Yeh K.
March 26, 2012
Mika T.
February 12, 2015
Show more photos
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kin shop is a contemporary Thai restaurant opened by Chef Harold Dieterle and Alicia Nosenzo. “kin,” is the Thai word for “to eat”. kin shop‘s menu features both contemporary reinterpretations of traditional Thai dishes and wholly new items inspired by Thai ingredients.
Permanently closed (Show more)
- Mon–Thu
- 11:30 AM–11:00 PM
- Fri–Sat
- 11:30 AM–11:30 PM
- Sun
- 11:30 AM–10:00 PM
(212) 675-4295
Features
Reservations
Yes
Credit Cards
Yes (incl. American Express & MasterCard)
Outdoor Seating
No
Food & Drink
Menus
Dinner
Drinks
Beer, Wine, Full Bar, Cocktails
See More
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- 8.6
"Everything is amazing. Try a sampler of skewers (1 each of a dozen types) for your first visit to figure out what you like. The papaya salad with raw crab is really good and not too spicy."
David - 9.0
"Outstanding dishes and spice drinks amazing too."
Steven S - 8.3
"Breakfast variety is amazing - best hollandaise that you could wish to have with your poached eggs. No queues, great service, I'm coming back for sure"
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