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- Lina BodestadJuly 21, 2013The pork chop with parsnip puree was honestly one of the best I've ever had. Plus, our waither had roots in Sweden and spoke a bit of Swedish, always extra credit for that! :-)
- Q - EatsMay 7, 2014This place is amazing. ..try the mazza from the bar...or the devils on horseback...or or or...i could go on...this place is hidden gem
- Jacqueline LombardNovember 3, 2012BEST Happy Hour Specials ever!!! $6 Beer & Wine and 1/2 off all appetizers ($3.75) 5pm-7pm every day. Huge portions, delicious food! Modern Polish with a NYC twist. Love!
- Treats ThreadsJune 1, 2014Brunch is on fire. Crepe selection is amazing. Come for drinks made right and even a glimpse of Brooke Shields
- emily eitapenceJune 28, 2013Best burger I've ever had .. Worst cocktail I've ever had. Still though, great burger.
- Nice selection of dishes with a Polish touch. Good for brunch.
- Jonathan RichardsDecember 28, 2013Venison burger is clutch. The beef tartar has just the right kick.