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Marta

(Now Closed)

Pizzeria and Italian Restaurant$$$$

NoMad, New York

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Marta

Has a stamp of approval from The New Yorker and Eater

281 Tips and reviews

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Wilson ZhouApril 12, 2016
Along with the traditional pies (Margherita, Napoletana), the toque turns out outré renditions like an okra-and-lamb-sausage number and one with pecorino, crumbled potato and crispy guanciale.-TimeOut
Robert AccetturaMarch 29, 2015
Rabbit meatballs were awesome. Truthfully it's the seasoning. You liked wouldn't know it's rabbit if nobody told you. Pizza's a good thin crust (not NY style), cheese is slightly greasy. Very busy.
DoubleDeuceJanuary 22, 2018
Grab a seat in front of the pizza ovens and let the sommelier work the magic of selling you on a bottle of wine. A wonderful experience, for sure.
hania albraikanFebruary 25, 2018
Delicious pizza in trendy casual restaurant, I came at 4 pm so the menu was limited, try to come in the lunch or dinner time 👌🏼
Mike McBryanJuly 21, 2015
Danny Meyer does it again. Actually a great value spot if you split an app, a pizza and just one round. Or splurge for an insane bottle of wine and treat yo self.
Teddy LuMay 18, 2015
very spacious, very cool place. rabbit meatballs are delicious. and the lamb entree was perfectly cooked. i didn't have the pizza but my friends loved it.
Erman ErbakNovember 24, 2019
Lovely Italian tastes. Service is good, waitresses are kind and helpful. Very popular place, don't forget to book a table beforehand.
Joni YuMay 12, 2015
Wasn't very impressed by the lamb meatballs. But the potato pizza and lettuce salad with black garlic crouton was amazing. Explore the wine list too!
GothamistMarch 10, 2017
Patate Alla Carbonara: it's all the goodies from pasta alla carbonara (plus potatoes), but on a pizza. Read more
André TrahanOctober 4, 2017
Pizza Maceiallo is amazing. Roasted pineapple pop for dessert is perfect. Fresh and not stuffy to end the meal. Nice open space.
Dan SohaydaJuly 26, 2016
The bottle aged negroni is pricey but delicious. The deceptively simple Ricotta e Pesche was surprisingly delicious. Tip included prices too
Daisy MartinezMarch 7, 2016
The Fungi Pizza is heavenly, and absolutely everything they do with seppia is a dream!
Daniela RatnerAugust 18, 2015
It was not bad but it did not exceed my expectations. It was good and that is all. The food took a while to come but the servers were very friendly. Great ambiance and great drink menu as well.
Zeba SiddiqiOctober 17, 2016
Definately order the Funghi pizza and for desserts try their cheescake
Jesse LaneOctober 13, 2016
Funghi pizza is delicious, as was the pancetta.
Kevin ThompsonJune 17, 2015
Double up on the green risotto croquettes (only two per order), skip the rabbit meatballs, and definitely have the funghi pizza. Macellaio is also delish.
EthanSeptember 12, 2014
Get a beer and a pizza at the pizza bar. You may end up staying for a few hours, but you'll feel great about it.
Lily O'DareSeptember 11, 2014
Margarita pizza, eggplant Parmesan, all of the salads & the chocolate biscotti ice cream sandwich for dessert!
Rory ParnessNovember 22, 2014
Crust is super thin and crunchy. Light enough that you can eat a whole pie and still have plenty of room for dessert
@HungryEditor Ben SetiawanSeptember 15, 2015
Been here 5+ times
Patate alla carbonara pizza. Risotto croquettes. Slow-roasted short ribs. Tiramisu ice cream sandwich.
KellieJune 9, 2019
Bufala thin crust was delicious, and the decor/ ambiance was incredibly well done. Service was a bit slow, but still friendly.
I YNovember 18, 2018
Recommended appetizers: the ricotta toast with pears, and the prosciutto and mozzarella. The cheeses are so fresh!
Tiffany LangstonDecember 13, 2014
Danny Meyer's upscale pizza joint has all the makings of a great dining experience. Good food and fantastic service go a long way. Prices are a little on the high side.
Fernanda NeuteFebruary 7, 2017
Hands down the best pizza in NY. The stracciatella is a MUST-TRY. One of my favorite spots in the entire city.
Bitches Who BrunchOctober 15, 2015
The Bitches say: A. The fabulous pizza is worth the hype and potential wait. Fresh ingredients, friendly service, and a trendy ambiance. Read more
Ramón TaylorOctober 7, 2014
"Patate alla carbonara" or potato pizza, yessir! Rabbit meatball appetizer as well...but the best: suppli alla terrazza (green risotto/mozz)...a must!!
Tom WalshDecember 5, 2017
The pizza is real good if you like thin crust this is one of your high end pizza places. Service was great the apps were different from your regular pizza place.
Marine SergentDecember 13, 2016
Pizzas were absolutely delicious, fresh ingredients, awesome restaurant. No tipping policy
Michael BossermanJuly 11, 2018
Could eat here 3 times a week. Pizzas are excellent, wood fired grill produces some interesting stuff. Bottle aged negronis.
StephanieSeptember 3, 2016
Amen to no tipping. Impeccable service, and tremendously great pizza from those beautiful wood burning ovens. So much yum!
Andrea BarrezuetaNovember 10, 2014
Been here 5+ times
Best pizza I've had in a while but for me it was the rabbit meatballs and the charred octopus that stole the show.
Anna McPheeMarch 17, 2017
Fantastic service, and amazing food. Always wait to hear the pizza specials - they always have something tasty and new
Lane RettigAugust 13, 2015
All of the pizzas are tasty but the Straciatella special was out of this world! The cheese was smooth and delicious.
Joseph MarchettiMarch 5, 2016
Truffle pizza , oven roasted broccoli , wine list was extensive see Brian for wine suggestions . He was great.
emily chenOctober 19, 2014
this place is allllright at best. unmemorable pies. rabbit meatballs are good and the pasta balls are good too. they have lambrusco if you're into that.
Mathilde PanagetMay 5, 2015
Really nice space and overall experience . Loved the cavolini pizza but keep room for the ice cream panino, it's delicious!
Leslie TengJanuary 6, 2016
Straccietella pizza. Green risotto croquettes. Cannoli cheesecake. Tiramisu ice cream sandwich.
Patrick BaskinMay 1, 2016
go here now: pizza is solid, but the Cannoli Cheesecake is to die for (cheesecake made with crumbled pieces of Cannoli) nommmm
Devin HealeyMay 7, 2015
Peruse their extensive wine list and don't leave here without ordering the rabbit meatballs. 🍷🐰
Laurea de OcampoSeptember 15, 2016
Been here 5+ times
Share everything! Delicious, thin tasty pizza and seasonal apps
JPJuly 1, 2015
Been here 10+ times
Wow... Great pizza, but the meatballs were incredible. If you don't have a reservation, come and try to sit at the bar
Tim MelideoJune 2, 2016
Beat the wait and head straight to the back for near immediate bar seating.
Matthew CaldecuttJune 19, 2016
Still popular so having a reservation is helpful, but go for lunch so it's not for a great personal pizza and more.
Tin KadoicJanuary 13, 2015
Thin crust pizza plus a really lovely and interesting ice cream sandwich (with a smoked chocolate cookie!)
Hind AMay 8, 2019
It was the perfect first night dinner at Nyc, food and service were great.
JaimMarch 19, 2016
Must try the Stracciatella pizza. Funghi pizza, grapefruit salad and chicken meatballs were ok. Duck breast (apparently aged in house) was not well received.
Noura S.June 16, 2016
Been here 5+ times
Lovely place, crowded, you need to reserve a table in advance. The pizza was so yummy
Amanda RellaFebruary 3, 2018
Nice airy hotel restaurant with delicious thin crust pizza. The mushroom and stracchiatella pizzas were the best!
Elif ArdenMay 15, 2016
Extremely delicious funghi pizza, very thin. You should taste cannoli cheesecake, never ate something like that😍😍😍
Joao Veloso JrApril 16, 2022
Awesome and thin pizza. Cool place with trendy interior design and over the average top without costing you a kidney.

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