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Rosemary’s

Italian Restaurant and Wine Bar$$$$

West Village, New York

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Rosemary’s

9.0^/10

1,990

ratings

Ranked #3 for a rooftop in the West Village
The folks at Food Network and Time Out New York like this place. Would you agree?
"Awesome date spot and a great rooftop garden to impress your date."(20 Tips)
"Caprese Focaccia & Fusilli Alla Napoletana were both delicious!"(9 Tips)
"Octopus salami and orcchiete is amazing!"(7 Tips)
"Orecchiett is great and the olive oil cake is a must-get!!!!"(8 Tips)

372 Tips and reviews

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good for dates
rooftop garden
trendy
good for groups
healthy food
restaurants
brunch food
spacious
olive oil cake
breakfast food
bar
focaccia bread
roses
salads
great value
cute
comfortable
oxtail
homemade food
off-menu items
(15 more)

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Adam FNovember 19, 2013
This place is great. The Uovo in Purgatorio are an excellent choice for breakfast.
Daire HickeyJuly 9, 2013
Been here 10+ times
Get the focaccia. The cheese plate is miserable but the pastas and everything else are excellent
CCnycJuly 17, 2016
Focaccia taleggio tartufi, Smokes lamb shoulder, wine selection
Andrea SMarch 7, 2013
Prosecco on tap, and all wines by glass $10. All bottles $40.
Nick AndlingerApril 12, 2016
Solid pick for all occasions.
Brian DeVitoSeptember 25, 2016
Awesome cute spot perfect in every way.
Giulia MMarch 14, 2015
Cavatelli, burrata, kale caesar salad, brussel sprouts, focaccia
Emily CharltonNovember 20, 2015
Their pasta with broccoli rabe and sausage is delicious!
Dina RughaniJanuary 28, 2015
The pastas, focaccia, rosemary potatoes, beer can chicken
Jen BergNovember 4, 2015
The skirt steak was AMAZING. Highly recommend it.
Paula SabeiApril 10, 2013
Pasta is wonderful!!! Pick a bottle of wine and have a good time ! Don't forgot the roof!
Matias CarrioOctober 19, 2013
Bad customer experience, guy at the door: instead of apologising for making us wait an extra 45 minutes, he told us "what do you want me to do? I cannot make the people eat faster! You have to wait"
Kiki SmithMarch 8, 2013
Cozy atmosphere in a large space. The vegetable options are great.
Nikki WegnerJune 24, 2016
Super cute. Great for a nice day glass of rosé!
Dan StineApril 14, 2013
Beer list is good, food is fantastic, but took far too long to be seated for a table for two...
Sasha SicklesAugust 9, 2013
Don't skimp on the appetizers they are outstanding, and get the wine!
Kaitlyn PezikMay 10, 2015
great food, great ambiance, a little pricey but worth it
Annie MJanuary 17, 2019
Been here 5+ times
ITS BYOB!!!!!!! The internet does not tell you that.
Collette SAugust 27, 2016
Pasta portions are petite, but delicious!
Angus McNabJune 15, 2013
The mozzarella is unbelievably good. That and the Parma ham - winner every time!!
Chefs FeedOctober 2, 2015
"This is a delight to start a meal. It's possibly one of the best I have tried. The roulade is set with a gelée. It's fresh-tasting with perfect texture." Chef Shaun Hergatt Read more
Bridget GaelNovember 23, 2022
Espresso martinis are great!
Sarah SMay 12, 2013
You know its a good meal when you order everything a second time (and I mean everything)
Candace GNovember 29, 2016
Great food and atmosphere, good for groups too
Kathryn DDecember 16, 2016
Get focaccia while you order drinks. Then figure out everything else.
Brittany SübersMarch 17, 2016
Focaccia was cold in the middle (most likely frozen) and the cavatelli was too al dente with undercooked peas. The waiter told me my dish was fine when I tried telling him... I left hungry. 😡
NicoleMarch 22, 2015
Delicious food and atmosphere. Great wine selection.
HenaliApril 12, 2015
Italian food thats so fresh, HEALTHY, and delicious!
Lauren BorsteinAugust 7, 2013
Get the chopped salad, love the crispy garbanzo beans!
EuniNovember 10, 2019
overrated brunch. the flavors were not balanced and I almost felt nauseous from the richness of my truffle soaked cheese bread that was supposed to be an egg dish
Nicole RocchioMay 20, 2019
Had the pasta special with brisket!
killerpotatoMarch 16, 2013
Preserved lemon linguine. Replaces Otto as my new neighbourhood lunch go-to.
James YiuSeptember 22, 2013
Been here 10+ times
Save some space for the olive oil cake.
Mala SanderMarch 4, 2013
All great! Small plates, great vibe. Do it.
Camilla CMarch 2, 2013
Been here 5+ times
Brunch rush seems to start at noon... Get here a little before if you don't want a long wait.
Valerie SecklerAugust 24, 2012
Been here 5+ times
26 glasses of red, white, sparkling and frizzante vino are on offer at $10 per. Cheers.
EaterJuly 27, 2016
The open-windowed architecture of the place guarantees that anywhere you’re seated, you’ll enjoy the outdoors. Take a stroll in the rooftop garden between courses. Read more
Kevin YehApril 7, 2018
Good for a date or romantic work brunch 💁
aanwarMay 1, 2016
Brunch: Ham & Eggs with Homemade Sausage!
Todd LikerSeptember 9, 2012
Been here 5+ times
Be prepared to wait over an hour for a table at dinner, but the pastas and the focaccia are worth it.
Sam MarcusJune 8, 2016
freshest pasta in the world. so memorable
Emmanuel ANGLESSeptember 28, 2015
Perfect place in a perfect area
Lily FAugust 26, 2015
Octopus salami and orcchiete is amazing!
Courtney TightDecember 11, 2012
Been here 10+ times
Fabulous service, delicious food, delightful rooftop garden, and $40 bottles of wine. Done deal, every time.
James PetranikDecember 11, 2015
The Focaccia is amazing!
DishEnvyOctober 2, 2012
Start your meal with an order of the foccacia and make sure to try the house made orechiette.
Grier PotterJune 5, 2015
Been here 5+ times
Check out the garden. Have some cheese. And focaccia
Sheetal JiwaniDecember 19, 2021
Brussel sprouts and Rosemary focaccia for starters
H. S.September 4, 2013
Skimpiest pours for glasses of wine - definitely get the bottle!!
Christina CosterJanuary 27, 2013
Lemon fettuccine, burger, and braised brusd

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