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Slanted Door

(Now Closed)

Vietnamese Restaurant and Cocktail Bar$$$$

Financial District, San Francisco

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Slanted Door

On the list: #BabysFirstTime: SF Edition
The experts at Eater and Food & Wine recommend this place

437 Tips and reviews

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John LongAugust 9, 2014
The raw scallops are incredible!
Pamela KingSeptember 11, 2012
Get the spring rolls appetizer, a def must!
Rob WilkNovember 12, 2014
Whatever you do, DO NOT forget the shaking beef. Crazytown
BB MadiloggovitSeptember 3, 2012
Great fusion Vietnamese with a touch of Thai taste
Xavier FaconJune 4, 2014
Try the Bluenose with Chile-Mint sauce
Neena GrewalFebruary 21, 2015
Shaking beef, Brussels sprouts, branzino
Jonny YoungFebruary 1, 2016
shaking beef, clay pot chicken
Eric VAugust 1, 2017
Overpriced, above average Vietnamese food. Good cocktails & wine list. Nice view.
Micah BOctober 11, 2012
The yellowtail is amazing...highly recommended
Elsbeth Lane SaraoNovember 11, 2012
Been here 10+ times
Best piña colada on the planet
Jyri EngestromAugust 6, 2013
Get the quail appetizer -- yum!
Lenny LesserOctober 7, 2013
if you want a table outside, you have to request it in advance.
Marissa SolomonJanuary 5, 2016
Amazing food and atmosphere
LaurenJanuary 23, 2013
For entrees, get the Shaking Beef and Cellophane Noodles.
RaShonda (shessavvy)April 7, 2010
The grapefruit and jicama salad was amazing! The sweet toasted pecans served on it were a tasty complement.
Austin MijaresAugust 17, 2014
Imperial roll, wonton soup, churro
Linda KittlitzMarch 14, 2014
Excellent!! Everything
Erica GJanuary 31, 2011
we got rice cakes that were amazing!! didn't see them on the menu, but they were delish!!
Kareem ZarwiOctober 6, 2014
Beef Pho Soup
@JaumePrimeroAugust 14, 2013
whatever you do, order the spring rolls.
Ashley WaltersOctober 16, 2012
Make sure they decant the wine in front of you. You never know what they will put in front of you.
TheWineSnobOctober 23, 2010
Great but eclectic wine list. Awesome Halibut, Delicious Lamb, Great Asian Appies!
LeslieDecember 11, 2018
Catfish clay pot ❤️
Jim BaumanApril 14, 2013
Don't skip the oysters. They're amazing!
Aurangzeb AghaJune 20, 2012
Eat family style when you go and share. The helpings are generous.
Masha IovevaJanuary 7, 2012
Major deliciousness with lots of space to accomodate a large party.
Peter TAugust 29, 2016
Caramelised shrimp is good
Tom Ryan-ElliottAugust 19, 2014
The steak is incredible
allisonJune 1, 2015
Lovely view and good food.
Sammy GoldfienDecember 8, 2013
Most of the food was fine but not amazing. The crab noodles we ok, but didn't have a lot of crab or flavor; not sure why they are so hyped up.
Ian AndersonJune 26, 2016
Very high quality Vietnamese cuisine
Cat ReynoldsApril 15, 2011
Been here 5+ times
Try the Rice Cake and Shaking Beef! Fantastic. The best desserts ever!
Elizabeth BursteinJune 11, 2013
Grass-fed estancia shaking beef = heaven.
Heidi MarchesottiSeptember 30, 2012
If you want a Mojito, order a MaiTai. If you want a Mai Tai, go to trader Vic's.
Jussi HäyhäJanuary 7, 2016
Absolutely fabolous food!
Anne Mai BertelsenNovember 13, 2012
Hard not to fall in love with a place that has Al Green on the playlist
Robert GreenDecember 6, 2013
Try the Lemongrass chicken
Scott SilvermanJune 16, 2011
Be sure to use the restrooms, really cool layout and love the sinks!
LouieAugust 19, 2012
Try the Creme Brulee - With pistachio financier
Byron KJune 20, 2015
Make a reservation. This place is packed.
chris hMarch 3, 2012
Been here 5+ times
Try the Thai Basil Ice Cream - #creamy #basil
Normalyn CoulombeJanuary 14, 2012
Try the stir-fried or garlic noodle. To die for!
Abram DawsonJune 27, 2013
Cellophane noodles and the crispy rolls.
suneelApril 27, 2015
grilled pork chop>>>shaking beef
D Ki KatoDecember 6, 2011
Try the Pho Bo, Vietnamese Beef Soup - On a cold day, nothing better!
Chona GuernseyDecember 2, 2012
Try the Grass Fed Estancia Shaking Beef
molly steensonJuly 28, 2011
Been here 10+ times
sit at the bar. they serve the whole menu & the acoustics are much better.
Jove ZhongFebruary 10, 2015
Loudly places, but I like it
Steven McClellandAugust 24, 2014
Cotton candy dessert is fun.
jadey ryndakApril 10, 2014
Best vegetarian meal I have had. Daniel was a joy. I suggest the restaurant highly. Try the dragon tea. It is a blossom that blooms in your glass.

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