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Slanted Door

Slanted Door

Vietnamese Restaurant and Cocktail Bar$$$$
Financial District, San Francisco
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8.2/10
1,692
ratings
Tips and Reviews icon437 Tips and reviews
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  • shaking beef
  • scenic views
  • trendy
  • crispy imperial rolls
  • good for dates
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  • ToryBurch
    ToryBurchOctober 12, 2011
    A Vietnamese restaurant with great views of the Bay and an even better pre-fixe menu for lunch.
  • Mercedes M.
    Mercedes McLemoreMay 30, 2011
    Cellophane noodles are THE BEST!! Please don't leave without trying the ginger lime cocktails and pineapple cotton candy!!
  • Paulina
    PaulinaOctober 25, 2014
    Americanized, watered down, overpriced Vietnamese food. Still delicious though.
  • Julia M.
    Julia MillerNovember 25, 2012
    Order the Shaking Beef, it pairs perfectly with the crispy watercress. You'll thank me later.
  • Robert G.
    Robert GreenDecember 6, 2013
    Try the Drake's 1500 Dry Hopped Ale - Floral citrus notes from the hops in this pale ale but not as bitter as an American IPA
  • Anthony S.
    Anthony SmithApril 9, 2013
    Lychee cotton candy is out of control delicious. Don't be a dummy. Order it.
  • Laura C.
    Laura CNovember 17, 2011
    THE place for Vietnamese. The emphasis is on fresh and organic ingredients. For a quick fix, you can also pick up food to-go at their counter in the Ferry Building marketplace.
  • Henna A.heart icon on user image
    Henna Abbas MerchantMarch 14, 2016
    Awesome desert..... But the food was not all that great.
  • Peter G.heart icon on user image
    Peter GentOctober 11, 2014
    Get the uni, experience a flavor and texture combination like nothing else.
  • Du T.
    Du TranMay 11, 2012
    Wonderful Vietnamese restaurant with beautiful bay view, the mint rolls are recommended by me.
  • Brent G.heart icon on user image
    Brent GatewoodAugust 7, 2014
    Great food, cocktails and wine. Hard to get in and a little noisy.
  • Nayt G.heart icon on user image
    Nayt GrochowskiDecember 29, 2014
    Short ribs were awesome and the glass noodles with crab
  • Zahid Z.heart icon on user image
    Zahid ZamanNovember 10, 2012
    Sit on the patio with a chilled glass of wine for lunch with a stunning view of the Bay Bridge.
  • Jon G.
    Jon GluckOctober 5, 2010
    Visiting from LA, this place is as good as Vietnamese gets! Start with the veggie spring rolls and get their lemonade for sure!
  • Nathan B.heart icon on user image
    Nathan BarrailléApril 20, 2016
    The banh bot loc and pork chop are great!
  • Jeanne C.
    Jeanne ChangMarch 17, 2014
    Best turnip cake I've ever had. Not one bad dish in the menu!
  • Vivian N.heart icon on user image
    Vivian NataleDecember 9, 2014
    Chicken soup is delicious. The deserts are amazing too!
  • Tasting Table
    Tasting TableMay 4, 2012
    If you can’t nab a reservation, the full menu can be ordered at the bar, along with stellar cocktails.
  • Russ M.heart icon on user image
    Russ McDuffDecember 16, 2017
    Bad experience with front desk around our reservation. Bring your confirmation e-mail. The food was excellent.
  • Karan B.
    Karan BhedaJuly 26, 2010
    get here early to enjoy a table on the patio with a gorgeous view of the Bay Bridge and the water ..... love the food as well ....
  • Christine N.
    Christine NgoMay 18, 2010
    Will someone please tell me why a bowl of pho is $6 here, but $10 at OTD? Anyway, the Vietnamese crepe and imperial rolls are awesome. Get that.
  • M P.heart icon on user image
    M P3iSeptember 23, 2019
    Really interesting food, loved it
  • Akira L.
    Akira LallaFebruary 13, 2012
    Have the cellophane noodles, crispy imperial rolls and the cotton candy for dessert!
  • Abhi J.
    Abhi JayakumarMay 8, 2013
    'Shaken Beef' - you must order this. Best beef you'll have.
  • Brook S.heart icon on user image
    Brook ShelleyMarch 2, 2019
    Pretty tasty fusion cuisine. Lots of wine options.
  • Viridiana G.heart icon on user image
    Viridiana GarciaJanuary 29, 2013
    Everything is absolutely delicious! Try the duck, it's simply amazing.
  • Rich R.heart icon on user image
    Rich ReaderSeptember 16, 2015
    Barbequed Pork and exotic German wine varietal called "Scheurebe"
  • Angie L.
    Angie LauMarch 25, 2013
    The best Daikon Raddish cakes. Just good modern Asian food.
  • Brian
    BrianJanuary 24, 2012
    7x7's Big Eat 2012 says the cellophane noodles with crab are delicious. Yum!
  • Steven M.
    Steven McDowallSeptember 30, 2010
    To die for: fried imperial spring roll ; Asian spareribs ; claypot chicken. Some items are available in half-orders - so ask!
  • Roxanne S.heart icon on user image
    Roxanne SaeiAugust 11, 2014
    The view is great. The host/hostess are the least bit friendly.
  • Zach F.
    Zach FJuly 20, 2011
    Beautiful presentation, delicious flavors, awesome cuisine! Try the clay pot chicken DELISH!
  • Steven W.heart icon on user image
    Steven WakuuMay 7, 2018
    Great, expensive ambiance - that's that's about it. During busy time, the service is very sparse. Dishes were not impressive and lacked flavor. It's rated much lower on Yelp.
  • Tamara A.
    Tamara AlesiJune 27, 2011
    One of my SF favs! The food is amazing and the wine list is good, to boot. Recommend. Read more
  • Clarissa S.heart icon on user image
    Clarissa SDecember 27, 2015
    crab cellophane noodles + crispy imperial roll, mmmm! 😋
  • Odile R.heart icon on user image
    Odile RoujolFebruary 27, 2016
    Everything is good! Share appetizers
  • Mike J.
    Mike JansonMay 14, 2011
    Been here 100+ times
    The decor is definitely nicer than the original Valencia St. location and the food is still as tasty!
  • Rachel B.
    Rachel BrittonOctober 4, 2014
    The food is excellent. Fresh. Healthy. Full of flavor. Unfortunately the overall experience was terrible. We waited far longer than tables around us for our food only to be told we expected to much.
  • Brian S.heart icon on user image
    Brian SunterNovember 10, 2019
    Very good asian fusion. Large seating area and expensive
  • Ingvild M.heart icon on user image
    Ingvild M. PlosivDecember 31, 2015
    Scenic view indeed, but a bit pricey.
  • Vincent Q.heart icon on user image
    Vincent QuanAugust 22, 2018
    The food here is good but not amazing Vietnamese food. Worth coming to more for the environment than the food.
  • Mary P.heart icon on user image
    Mary PJune 1, 2017
    The cellophane noodles are my new favorite thing to eat here!
  • Ruth S.heart icon on user image
    Ruth ScottJuly 3, 2017
    Great spot on the deck. Great eats. A "Must do"
  • Courtney A.heart icon on user image
    Courtney AlleaumeOctober 23, 2015
    Annoyed! What is the point of making a reservation if you can't stick to it. Bad introduction to what we have heard is a great restaurant.
  • Liz W.
    Liz WonJune 29, 2012
    Imperial rolls are a must! The rack of lamb was soo good too
  • Ashley W.
    Ashley WaltersOctober 16, 2012
    Make sure they decant the wine in front of you. You never know what they will put in front of you.
  • Meghana D.
    Meghana DharSeptember 17, 2012
    I recommend the daikon cakes appetizer and the caramelized shrimp entree
  • Louie
    LouieAugust 19, 2012
    Try the Mesquite Grilled Niman Ranch Flat Iron Steak - With wild mushrooms.
  • Chona G.
    Chona GuernseyDecember 2, 2012
    Try the Grilled Lemongrass Pork Shoulder With Rice Vermicelli
  • Rubbens M.heart icon on user image
    Rubbens MirandaJune 22, 2018
    Good view of the San Francisco Bay area. Not that good food.
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