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PUBLIC

(Now Closed)

Australian Restaurant$$$$

NoLita, New York

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PUBLIC

208 Tips and reviews

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Brittany LeightonSeptember 26, 2012
Lentil salad and kangaroo. Boom
SamJune 17, 2013
Simply amazing!!!!
JB OsborneJanuary 29, 2011
Been here 5+ times
Try the bloody maria. Delicious.
Shadi MehraeinNovember 24, 2009
lentil salad, anchovies, sea trout and lots of cocktails. love the ambiance.
Sonny ByrdJanuary 27, 2013
Blood pudding waffles???? Sign me up
John BrennanDecember 16, 2012
Really good cup of earl grey tea
Sara YApril 2, 2016
Delicious brunch.
Phoenix 💥💥💥November 10, 2014
Try the grilled kangaroo
Jacob DMarch 29, 2013
Try the pisco punch.
BravoJanuary 27, 2010
Everything here is fabulous, from cocktails to kangaroo (seriously!). -Gail Simmons, Top Chef.
Stephen OlsonOctober 24, 2012
American Resturant...so remember American like culture.
Laurent RadrizziJuly 31, 2011
For me it is simply the best restaurant in NYC!!!!
Andres ZirlingerMay 14, 2017
Overall ok but nothing was incredible as you'd expect in a Michelin rated restaurant.
Eugene AuhMay 2, 2010
I second the bloody mary. They are awesome here, from scratch
Dom GoodrumJanuary 22, 2012
Mushroom ceviche and Scallops to start.
Barrett SheridanJanuary 3, 2010
Try the best Bloody Mary in the city. I'm addicted, and I don't even like Bloody Marys.
Devon HoAugust 1, 2010
The Food: Although Pork Belly is popular, it is very disappointing. Super dry, lack luster. The Ginger Pancake were okay.The Venue: Inspiring architecture and interior design - resembling 1930-1940
Real SimpleMay 10, 2010
Red Chile-Guava Margarita: Milagro tequila infused with red chili, lime juice, orange liqueur and guava puree.
Amy WilsonJuly 19, 2015
Pork belly!
Maria ElosuaApril 28, 2013
Great place for brunch
Paul WangDecember 21, 2011
The Kangaroo is simply amazing!
Faryan AOctober 22, 2016
Brunch continues to shine
Matthew TilleardAugust 4, 2010
Trout is excellent. And apparently the green papaya salad...
Gabrielle GuloApril 30, 2013
Try the kangaroo.
jason pMarch 21, 2015
Nice but unremarkable
Mélanie VecchioJune 20, 2015
Setting, it s a big place
janeeatsJuly 24, 2011
This place feels contrived. Public Mary while strong tastes underwhelming. Food sounds interesting and tries to be out of the ordinary but fails.
Thomas WendtSeptember 10, 2011
Been here 5+ times
It was good, but I've had better at this price point. The venison is delicious. Service was disappointing.
Karen LevineFebruary 1, 2010
Chef recommends getting lamb medium rather than medium rare
scorbsJuly 18, 2012
Been here 10+ times
Best Bloody Mary
Josiah HultgrenSeptember 26, 2010
Irish Breakfast with Jameson = breakfast of Champions
Tim FogartyApril 9, 2012
Get the vegetarian chili.
LinaFebruary 1, 2011
Use candles and mailboxes to make for v interesting decor
AVESHEKSeptember 24, 2011
haven't tried for dinner, yet.
Tammy HenaultJuly 20, 2012
Super clueless hostess just asked us for the third time if we were checking in. We checked in 45 minutes ago and spoke to her three times. Ugh, Rudeness!
cynietra copelandMay 15, 2012
Rude staff, horrible service, nasty drinks, took an hr for my friends burger to arrive and there was only 10 ppl in the place. Never comin back!
* p A u L * CAugust 2, 2014
Be prepared to wait...
Calamity ChangAugust 25, 2009
Been here 10+ times
try the venison app. delish! used to be kangaroo but it's no longer avail. :(
Laura YagermanOctober 3, 2012
Michelin 2012 ★
Jenny WuFebruary 8, 2012
amazing menu!
colmcgunnigleAugust 13, 2010
The tofu is out if this world flavorful!
Jenna Wortham October 18, 2009
Get the public mary. You won't regret it!
Urban NomadDecember 21, 2011
One Michelin star.
2Plus2NYCReviewApril 25, 2012
http://2plus2nycreview.com/?p=7132
Vik PandaSeptember 29, 2009
One of the best Bloody Marys I have ever had.
Ashley KingAugust 24, 2009
No sweet tooth here but you best get a dessert as they are the best things on the menu.
Ana ONovember 27, 2012
Pretty place but over rated...
Di WuJuly 24, 2010
For brunch, avoid the crispy pork. I couldn't even cut it because it was so dry.
MarionDecember 29, 2009
Been here 25+ times
Hot toddy by the fire, looooovely!
An XiaoApril 21, 2010
Lovely brunch spot.

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