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- Tell @AprilBloomfield how much her food just blew your mind!
https://twitter.com/AprilBloomfield - Jessica ChanMay 25, 2011the ramps are amazing. spotted Andy Samberg and the Lonely Island crew here!
- How To Make It In AmericaFebruary 5, 2010Gastropubby goodness. You should be thrown out for ordering a salad here. If you can't do the massive burger, at least do a couple duck eggs. [BlackBook] Read more
- MashkaNovember 2, 2010And deviled eggs? Just egg mayo and scallions on top what's the big deal. Halibut was actually great as well.
- MashkaNovember 2, 2010Burger was not good, Texture of it was mushy. Kind of gross actually. The fries that came with it were great. The ricotta dumplings lived up to the hype. Apple walnut salad real fun.
- How To Make It In AmericaFebruary 5, 2010The best restaurant burger in NYC is served here, as anyone who has braved the two-hour wait for a table can tell you.
- Go on a Tuesday night and ask to be in jessa's section. Get the Ginger cake!
- Chefs FeedAugust 22, 2014Anita Lo, chef of Annisa, eats here on her nights off. She loves the Plate of five vegetables. Read more
- NatalieJanuary 11, 2010order their dirty martini - don't be alarmed by its dark color, they use kalamata olive juice (and olives) to make it literally 'dirty'. it's amazing!
- Owen PriestleyJune 6, 2012not amazing. burger was good (not incredible). The fries were incredibly salty and otherwise tasteless. The staff were nice and attentive. It was only the food that was off base
- Ernesto GutierrezMarch 21, 2016Skirt steak with creamed kale was delicious. The average two hour wait is not worth it though. The burger/fries are heavily overrated.