Brooklyn Bowl stakes out expansive new territory, literally and conceptually, in the 23,000-square foot former Hecla Iron Works (1882), one block from the burgeoning waterfront.
Congratulations, you've found one of Esquire's Best Bars in America. If they gentrified the old brick section of heaven, this place would be the neighborhood bar. Get a Brooklyn Lager and enjoy.
Congratulations, you've found one of Esquire's Best Bars in America. Now fight your way to the bar and get yourself a Guinness and a cheeseburger.
Congratulations, you've found one of Esquire's Best Bars in America. Order a silver rye fizz. They're excellent here.
Congratulations, you've found one of Esquire's Best Bars in America. Go for the cocktails -- we like the manhattan. They're some of the very best in the country.
Congratulations, you've found one of Esquire's Best Bars in America. Get a Captain Lawrence Fresh Chester pale ale and good luck getting to the kill screen in Donkey Kong.
Cheer on Dwyane Wade and the rest of the Heat as they vie for a comeback against the Celtics during Friday’s home game at 7 p.m. at the American Airlines Arena. Read more.
A swank cocktail den in the heart of the city with a cocktail menu by Julie Reiner that includes fresh fruit & top-notch spices & spirits in original drinks like the Lilikoi & the Hibiscus Swizzle. Read more.
Chop't is like Chipotle, but for salads. For newcomers, I recommend the Cobb salad. - Adam Ostrow
Want to keep up with what's happening at Mashable HQ? Follow @mashableHQ on Twitter for the latest happenings. Read more.
If you're an AT&T customer, you're in luck with its free Wi-Fi here. You won't be able to get it for free in most places in NYC. - Vadim Lavrusik Read more.
If you listen closely you can hear J. Jonah Jameson yelling at Peter Parker in the building that served as inspiration for the Daily Bugle in the Spider-Man comics from Marvel Comics.
Have a pinkberry, and imagine Dr. Strange's magic domicile, the Sanctum Sanctorum which lives in the comics at THIS address! 177A Bleecker St. as seen in Marvel Comics!
The home of J. Jonah Jameson and Peter Parker's day job, The Flatiron Building was the home to The Daily Bugle in the most recent Spider-Man movies.
The home to The House of Ideas! NYC Headquarters of Marvel Comics. Keep your eyes peeled for webs.
Home to the New York Comic-Con - October 8th through the 10th. Comics fans, you don't want to miss this huge and awesome con! Find the Graphic.ly booth and say hi!
With avant-garde looks handpicked from around the world,this shop is a must for fashionistas like Chloe Sevigny and the Olsens. Butbe prepared to spend; unique style like this comes at a cost.
CNN Eatocracy: It's one of the New York's most beloved restaurants -- and for good reason with its luxurious yet homey atmosphere. Everything's seasonal and you really can't go wrong.
CNN Eatocracy: Devils on Horseback, chicken liver & a burger with Roquefort are a few of its hearty offerings. A 2 hr wait is normal during peak hours, as is celeb-spotting in the witching hours. Read more.
Le Parker Meridien Hotel is a white marble minimalist palace. So it's surprising that it stinks like burgers. Hidden just off the lobby is the best burger in mid-town. - IFC Staff
New York: Superior has New York tacos that your L.A. friends can't knock. You'll be seeing the world through pork-colored lenses after you try these carnitas. - IFC Staff
NYC: If you build it, they will come. No one thought a hangout at 29th and Broadway could be this popular, but now it's one of NYC's busiest hotel lobbies. -IFC Staff
Head to the formal dining room in the rear. Harry's is at its best with its classics, like the hanger steak ($25) and a bouquet of french fries ($8.50) on the side. Read more.
Something of an oddity, at least at first blush, Blau Gans turns out rustic Bavarian food in its stripped-down digs. A local standby with food that far exceeds expectations. [Eater 38 Member] Read more.
I recently came to appreciate Austrian food, and I have Chef Kurt Gutenbrenner to thank for it. I cannot get enough of his venison goulash with spaetzle or any of those juicy würsts. -Gail Simmons, To
Perfect for those on jury duty at nearby courthouses. German-Austrian classics on the menu include Wiener schnitzel (breaded and fried), Jaeger schnitzel (with mushroom sauce), bratwurst and spätzle. Read more.
Everyone has to try the Compost Cookie (a standardchocolate chip with potato chips and other unexpected crunchy things) atleast once. Trust us, it's a salty-sweet revelation!
Sparkling party dresses, sexy bikinis—this trendy Mecca offers hotlooks from more than 100 designers for men, women and children. The whole family can stay stylish, if money is no object!
Made-to-order tableside guac and a 100-plus tequilalist keep stars like Jessica Simpson dipping in. Tip: Snag a sidewalk seatat their spanking-new Hudson Street location for good people-watching.
The only U.S. location for this London go-to delivers on fourfloors crammed with edgy British style at budget prices. Tip: Call ahead toschedule a personal shopping experience—the service is free!
Runway fashions from Prada and Lanvin keep socialites and celebs alike flocking to this flagship. Tip: Hit the 7th floor for slightly more accessible brands like 3.1 Phillip Lim and Rag & Bone.
Chin Chin's appeal lies in its versatile menu of, patent pending, "haute couture of Chinese cuisine" and its always-affable owner, Jimmy Chin. [Eater 38 Member] Read more.
Once a trendsetter, now a member of the Williamsburg establishment, Fette Sau serves up a rotating menu of pork and beef ribs that leads some to tag it as the best BBQ in NYC. [Eater 38 Member] Read more.
An evening of charm on a dreamlike West Village corner. Owner/chef Joey Campanaro's meatball sliders are legendary. Try it for a date: there's a reason regulars call it "the closer." [Eater 38 Member] Read more.
The unofficial official First Restaurant of New York. Though its formal dining room is a bit too too for Eater 38 contention, the front room and its seasonal American menu wins. [Eater 38 Member] Read more.
Along with Daisy May's, Dinosaur tops the category of Best BBQ in New York. Waits are epic, as are the ribs. Be aware that outside tables are first-come first-served. [Eater 38 Member] Read more.
Chef April Bloomfield holds her own and then some at New York's top gastropub. Arguably the best restaurant burger in New York is served here, and the gnudi needs no introduction. [Eater 38 Member] Read more.
Dude, it's Momofuku Ssam—arguably chef David Chang's best work, and certainly his most varied. A recent kitchen restaffing brings fresh life to the menu. Order the buttermilk. [Eater 38 Member] Read more.
My first NY Fashion Week was the last one to be held at Bryant Park. Amazing designers in an amazing location. - Terrell, The T.O. Show
The takeout/delivery menu is different than the dine-in menu. Take out is limited, but the Steak Torta is delicious and delivery super-speedy. The Mexican corn can be considered a tourist attraction.
Pricey hamburgers are usually all style and no substance, but it's difficult to have any beef with the $26 Black Label burger made with prime dry-aged cuts at this hot spot.
This building was finished in Jan 2000 as part of a larger project to redevelop 42nd St. It is the 12th tallest building in New York City and the 41st tallest in the United States.
Development began in 1966, and the system opened in 1987. In the first year, an average of 11,000 riders used the People Mover each day; the one-day record was 54,648.
Who will get to manage this 1,776-foot-tall office tower? The two bidders are the family-run Durst Organization and Related Cos., an international real-estate developer. Read more.
