If you’re on the prowl for something vegetarian, you can’t beat avocado smothered in mango salsa and cheese. Read more.
It's not as famous as Chicago Diner, but this vegetarian and vegan spot serves a wide assortment of meat-free options, including a beet burger and Nashville hot tofu. Read more.
Frite Street is serious about its fries, offering a daily take along with upwards of ten varied, regularly offered piles of fries. The most notable is the Sriracha-buffalo-swathed chicken version. Read more.
There are classics, like the hand-cut canola-fried fries that come plain; bathed in butter and garlic; cloaked in buffalo sauce and blue cheese; or loaded with cheese sauce, bacon, chives and cream. Read more.
Chef Jeffrey Mauro elevates morning cuisine with dishes such as malted custard French toast, lake trout quiche and a rotating waffle of the day. Read more.
Satiate the sweet tooth with cinnamon roll French toast; go vegan with an organic tofu scramble with veggies; or try "Fannie’s Killer Fried Egg Sandwich" loaded with eggs and bacon. Read more.