"I love this place,” says Hugh Acheson, adding “They’re total pros. No BS. Just great coffee.” Serving Counter Culture roasts paired with local dairy, it’s a simple shop with simply great coffee. Read more.
Spicy miso is incredible, as is the soy sauce egg! Plus their creative buns are always a hit.
Restaurateur Keith McNally's enduring Soho brasserie is the best every day restaurant in New York City. Period. Read more.
In 127 years, little has changed. Katz's remains one of New York's—and the country's—essential delis. Order at the counter, and don't forget to tip your slicer—your sandwich will be better for it. Read more.
Roberta's is the epicenter of the modern Brooklyn food scene. The pizzas are fantastic, but the restaurant really flexes its muscles with the vegetable dishes. Read more.
The stemmed pork buns are awesome. They come two per order and you will want the whole order to yourself.
Philadelphia Fish House Punch was the signature cocktail featured at Cocktail Magic. Read more.
Mexican Firing Squad was the signature cocktail featured at Cocktail Magic. Read more.
